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Crispy tempura-battered salmon sushi roll with rice, nori, and vegetables
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
29g
· 57%
Protein
7.5g
· 15%
Fat
6.5g
· 28%
Fiber
1.2g
Vitamins
B12
0.7µg · 29% DV
Vitamin D
2.5µg · 13% DV
B6
0.18mg · 11% DV
B3
1.5mg · 9% DV
Minerals
Sodium
320mg · 14% DV
Selenium
7µg · 13% DV
Zinc
1mg · 9% DV
Phosphorus
65mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Per 100g, it contains 210 calories. That serving also provides 7.5g protein, 29g carbs, and 6.5g fat.
It is compatible with pescatarian, omnivore, Mediterranean, and flexitarian diets. It contains fish, eggs, soy, and gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.