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Low GI

Ryazhenka Calories

Fermented baked milk drink, source of protein and calcium

CALORIES

67kcal

GI

27low

POTASSIUM

150mg

FIBER

0g

Ryazhenka Nutrition Facts

Selected: 100 g

67

KCAL / 100G

Carbs

4.7g

· 28%

Protein

3g

· 18%

Fat

4g

· 54%

Fiber

0g

Ryazhenka Vitamins & Minerals

Vitamins

B12

0.4µg · 17% DV

B2

0.18mg · 14% DV

Biotin

3µg · 10% DV

B5

0.35mg · 7% DV

Minerals

Phosphorus

90mg · 13% DV

Calcium

120mg · 12% DV

Iodine

9µg · 6% DV

Selenium

2µg · 4% DV

Ryazhenka Glycemic Index

GLYCEMIC INDEX

27
Low
0 Low5570100

GLYCEMIC LOAD

1.3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Ryazhenka Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Ryazhenka Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Ryazhenka Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Ryazhenka Fat Profile

SATURATED

2.5g

MONOUNSATURATED

1g

POLYUNSATURATED

0.12g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Ryazhenka

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3% fat milk

61 kcal

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Semi-hard cheese

356 kcal

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High-protein Kashar cheese

320 kcal

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Fruit quark yogurt

68 kcal

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1% milk

42 kcal

🧀

Grilled halloumi

321 kcal

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Drinkable quark

72 kcal

🥤

Drinkable protein quark

72 kcal

Ryazhenka — Frequently Asked Questions

How many calories are in ryazhenka?

Ryazhenka contains 67 calories per 100 g. The same serving provides 3 g of protein, 4.7 g of carbohydrates, and 4 g of fat.

Is ryazhenka low glycemic?

Ryazhenka has a glycemic index of 27. It contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.