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High protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
239
KCAL / 100G
Carbs
0g
· 0%
Protein
27.3g
· 47%
Fat
13.6g
· 53%
Fiber
0g
Vitamins
B3
8.1mg · 51% DV
B6
0.4mg · 24% DV
Biotin
7.1µg · 24% DV
B5
1.05mg · 21% DV
Minerals
Selenium
27.6µg · 50% DV
Phosphorus
196mg · 28% DV
Zinc
2mg · 18% DV
Potassium ⭐
223mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.75g
MONOUNSATURATED
5.45g
POLYUNSATURATED
2.55g
Omega 6:3 ratio 29.4:1
Above the ideal 4:1 (29.4:1).
Roasted quarter chicken provides 239 calories per 100 g. Total calories depend on the weight of the portion eaten.
Roasted quarter chicken contains 27.3 g of protein per 100 g. It is therefore a protein-rich meat option.
No. Roasted quarter chicken contains 0 g of carbohydrates per 100 g, making it suitable for low-carb eating patterns.
Yes. With 0 g of carbohydrates per 100 g, roasted quarter chicken is compatible with keto diets, as well as ketovore and carnivore approaches.
Roasted quarter chicken has a glycemic index of 0. Since it contains no carbohydrates, it has no glycemic impact from carbs.
Roasted quarter chicken contains 13.6 g of fat per 100 g. Its fat content contributes to its 239 calories per 100 g.
It can fit into a diet when portion size is considered, providing 239 calories and 27.3 g of protein per 100 g. It is compatible with Paleo, Mediterranean, and flexitarian eating patterns.
No. Roasted quarter chicken contains 0 g of fiber per 100 g, so fiber needs must come from other foods in the meal.
Based on its listed dietary compatibility, roasted quarter chicken is suitable for a gluten-free diet. Added ingredients during preparation may affect this suitability.
Roasted quarter chicken is classified as minimally processed. It is a meat food compatible with omnivore, flexitarian, and Mediterranean diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.