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Aromatic spread made with butter and roasted garlic
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
670
KCAL / 100G
Carbs
4.5g
· 3%
Protein
1.1g
· 1%
Fat
73.5g
· 96%
Fiber
0.5g
Vitamins
Vitamin A
650µg · 72% DV
Vitamin E
2.2mg · 15% DV
Biotin
3µg · 10% DV
B12
0.2µg · 8% DV
Minerals
Sodium
420mg · 18% DV
Calcium
25mg · 3% DV
Iodine
5µg · 3% DV
Phosphorus
20mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
46g
MONOUNSATURATED
21g
POLYUNSATURATED
2.5g
Omega 6:3 ratio 7.5:1
Above the ideal 4:1 (7.5:1).
Roasted garlic butter provides 670 calories per 100 g. It contains 73.5 g of fat per 100 g.
Yes, roasted garlic butter is compatible with keto and ketovore diets. It has 4.5 g of carbohydrates per 100 g and a glycemic index of 0, but it contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.