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High in vitamin E, magnesium, and fiber; roasted bitter almonds are consumed cooked.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
590
KCAL / 100G
Carbs
18g
· 12%
Protein
21.5g
· 14%
Fat
52g
· 74%
Fiber
12.5g
Vitamins
Vitamin E
26mg · 173% DV
B2
1.1mg · 85% DV
Biotin
7µg · 23% DV
B3
3.5mg · 22% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
490mg · 70% DV
Magnesium
270mg · 64% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
32g
POLYUNSATURATED
13g
Omega 6:3 ratio 416.7:1
Above the ideal 4:1 (416.7:1).
Per 100 g, roasted bitter almonds provide 590 calories. That serving also contains 21.5 g protein, 18 g carbs, 52 g fat, and 12.5 g fiber.
Based on the provided data, they are compatible with keto diets and have a glycemic index of 15. They are also listed as gluten-free and minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.