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High-protein, low-carbohydrate cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
95
KCAL / 100G
Carbs
3.2g
· 13%
Protein
16.5g
· 69%
Fat
1.8g
· 18%
Fiber
0.4g
Vitamins
B12
0.65µg · 27% DV
B2
0.22mg · 17% DV
B5
0.38mg · 8% DV
Biotin
1.5µg · 5% DV
Minerals
Phosphorus
175mg · 25% DV
Selenium
9.5µg · 17% DV
Calcium
85mg · 9% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
0.48g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
Red pepper lor cheese contains 95 calories per 100 g.
Red pepper lor cheese provides 16.5 g of protein per 100 g.
It contains 1.8 g of fat per 100 g, which is a low amount of fat.
There are 3.2 g of carbohydrates in 100 g of red pepper lor cheese.
Yes, it is listed as compatible with a keto diet. It contains 3.2 g of carbohydrates per 100 g.
Red pepper lor cheese has a glycemic index of 15.
Yes. It provides 0.4 g of fiber per 100 g.
Yes, red pepper lor cheese is listed as suitable for vegetarian diets.
It contains dairy. People with a dairy allergy or sensitivity should consider this allergen information.
It is classified as minimally processed. It is also listed as compatible with omnivore, ketovore, paleo, Mediterranean, flexitarian, and gluten-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.