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🌱🍝

High Potassium
🌿High Fiber

Raw sprouted buckwheat pasta Calories

High fiber, gluten-free, sprouted, plant-based protein source

CALORIES

320kcal

GI

45medium

POTASSIUM

460mg

FIBER

7.5g

Raw sprouted buckwheat pasta Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

66g

· 78%

Protein

12.5g

· 15%

Fat

2.5g

· 7%

Fiber

7.5g

Raw sprouted buckwheat pasta Vitamins & Minerals

Vitamins

B3

5.2mg · 33% DV

B1

0.38mg · 32% DV

B6

0.44mg · 26% DV

B5

1.2mg · 24% DV

Minerals

Copper

1mg · 111% DV

Manganese

1mg · 43% DV

Phosphorus

220mg · 31% DV

Magnesium

90mg · 21% DV

Raw sprouted buckwheat pasta Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

30
High

Accounts for portion size — a more realistic measure than GI alone.

Is Raw sprouted buckwheat pasta Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Raw sprouted buckwheat pasta Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Raw sprouted buckwheat pasta Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Raw sprouted buckwheat pasta Fat Profile

SATURATED

0.45g

MONOUNSATURATED

0.35g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 11.9:1

Above the ideal 4:1 (11.9:1).

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Raw sprouted buckwheat pasta — Frequently Asked Questions

How many calories are in raw sprouted buckwheat pasta?

Raw sprouted buckwheat pasta provides 320 calories per 100 g. A 100 g serving also contains 12.5 g of protein, 66 g of carbohydrates, and 7.5 g of fiber.

Is raw sprouted buckwheat pasta gluten-free and low glycemic?

Yes, it is compatible with a gluten-free diet and has a glycemic index of 45. It is also suitable for vegan, vegetarian, Paleo, Mediterranean, flexitarian, and omnivore eating patterns.

Have another question about Raw sprouted buckwheat pasta?

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Nutrition data compiled from USDA FoodData Central and scientific sources.