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A glossy, translucent deep ruby-red syrup with a smooth, thick consistency, pooling in a small clear glass and forming a slow ribbon as it pours.

Raspberry syrup Calories

Sweet, concentrated, raspberry-flavored syrup

In season: Summer

CALORIES · 100 G

260kcal

GI

65high

POTASSIUM · 100 G

30mg

FIBER · 100 G

0.5g

Quick answer

1 tablespoon (medium) of Raspberry syrup (20 g) has 52 calories. That works out to 260 calories per 100 g. It contains 13 g of carbs, 0 g of protein, 0 g of fat and 0.1 g of fiber. Its glycemic index is 65 (high), so it raises blood sugar quickly.

Raspberry syrup Nutrition Facts

Selected: 1 tablespoon (medium) · 20 g

52

KCAL / 20G

Carbs

13g

· 5% DV

Protein

0g

· 0% DV

Fat

0g

· 0% DV

Fiber

0.1g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 100% · Protein 0% · Fat 0%

Raspberry syrup nutrition facts table · 1 tablespoon (medium) (20 g)

NutrientAmount% DV
Calories52 kcal
Total fat0 g0%
Saturated fat0 g0%
Trans fat0 g
Sodium1 mg0%
Total carbohydrate13 g5%
Fiber0.1 g0%
Protein0 g0%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Raspberry syrup?

ServingAmountCalories
1 tablespoon (medium)20 g52 kcal
1 teaspoon (small)7 g18 kcal
1 tablespoon (small)15 g39 kcal
1 tablespoon (large)25 g65 kcal
1 serving (medium)30 g78 kcal
2 tablespoon (large)40 g104 kcal
100 g100 g260 kcal
1 pack (medium)100 g260 kcal
1 cup (large)240 g624 kcal
1 bottle (large)250 g650 kcal

Calculated from 260 calories per 100 g.

Frequently Asked Questions About Raspberry syrup

What is raspberry syrup used for?

Raspberry syrup is used to flavor drinks and add a fruity topping to desserts. Stir it into sparkling water or lemonade, or drizzle a little over ice cream, pancakes, and yogurt.

How do you make raspberry syrup at home?

Raspberry syrup is made by simmering raspberries with water and sugar, then straining out the fruit. Press the berries gently to release their flavor, and pour the strained syrup into a clean container to refrigerate.

How much raspberry syrup should you add to water?

Start with about a tablespoon of raspberry syrup in a glass of water, then adjust to taste. The syrup is concentrated, so adding it gradually makes it easier to get the flavor and sweetness you want.

Is raspberry syrup the same as raspberry jam?

No, raspberry syrup is pourable and usually strained, while raspberry jam is thick and contains fruit pulp or pieces. Syrup mixes readily into drinks; jam is more commonly spread on bread.

Can you put raspberry syrup in tea?

Yes, raspberry syrup can sweeten and flavor tea. Stir it into brewed tea once it has cooled slightly, and add a small amount first so the syrup does not overpower the tea.

Can you use raspberry syrup to make lemonade or sparkling water?

Yes, raspberry syrup works well in lemonade and sparkling water. Mix in a little at a time, taste, and add more if needed; citrus and bubbles both pair well with its berry flavor.

How can you use raspberry syrup in desserts?

Raspberry syrup can be drizzled over ice cream, cheesecake, pancakes, or plain yogurt. Add it just before serving for a vivid fruity finish, especially when the dessert itself is mild in flavor.

How should you store raspberry syrup after opening?

Store opened raspberry syrup tightly closed in the refrigerator. Use a clean spoon or pour directly from the bottle rather than letting utensils touch the opening, which helps keep the syrup from becoming contaminated.

Can you freeze raspberry syrup?

Yes, raspberry syrup can be frozen in a sealed, freezer-safe container with room left for expansion. Thaw it in the refrigerator before use, and avoid freezing it again once it has thawed.

Does raspberry syrup help a cough?

No, raspberry syrup is not a proven cough remedy. It can be enjoyed as a sweet, flavored drink, but it should not be treated as a substitute for care or medicine for a persistent cough.

Raspberry syrup Vitamins & Minerals

Vitamins

Vitamin C

0.4mg · 0% DV

B2

0mg · 0% DV

Vitamin E

0.04mg · 0% DV

B6

0mg · 0% DV

Minerals

Manganese

0.02mg · 1% DV

Copper

0mg · 0% DV

Magnesium

1mg · 0% DV

Phosphorus

1.6mg · 0% DV

Potassium ⭐

6mg · 0% DV

Sodium

1mg · 0% DV

Raspberry syrup Glycemic Index

GLYCEMIC INDEX

65
High
0 Low5570100

GLYCEMIC LOAD

8
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Raspberry syrup

To burn the 52 calories in 1 tablespoon (medium) (20 g):

🚶

13min

Walking (5 km/h)

🏃

5min

Running (8 km/h)

🚴

7min

Cycling

🏊

6min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Raspberry syrup?

Raspberry syrup is a sweet, pourable concentrate made by cooking raspberries with sugar or combining raspberry juice or extract with a sweetened base. It is sold ready-made and can also be prepared at home; its concentrated flavour makes it more of an ingredient than a drink to sip undiluted.

Its fruity sweetness works well stirred into still or sparkling water, spooned over ice cream or yoghurt, or used to flavour desserts and drinks. In places where raspberries are enjoyed fresh or preserved, it offers a convenient way to add their flavour year-round. The syrup is mostly carbohydrate, with 65 g per 100 g, and little fibre. For a less sweet serving, start with a small spoonful and dilute it well, or use just a drizzle as a topping.

How Nutritious Is Raspberry syrup?

Nutrient density

Low

10/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

17/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Raspberry syrup Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Raspberry syrup Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Raspberry syrup Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Raspberry syrup Fat Profile

SATURATED

0g

MONOUNSATURATED

0g

POLYUNSATURATED

0g

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Nutrition data compiled from USDA FoodData Central and scientific sources.