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●Low GI

Quince Meatballs Calories

Traditional minced-meat meatballs braised with quince

In season: Autumn · Winter

CALORIES · 100 G

146kcal

GI

48low

POTASSIUM · 100 G

244mg

FIBER · 100 G

1.4g

Quick answer

1 serving (medium) of Quince Meatballs (220 g) has 321 calories. That works out to 146 calories per 100 g. It contains 15.6 g of carbs, 26 g of protein, 18 g of fat and 3.1 g of fiber. Its 2.5 µg of B12 covers 105% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.

Quince Meatballs Nutrition Facts

Selected: 1 serving (medium) · 220 g

321

KCAL / 220G

Carbs

15.6g

· 6% DV

Protein

26g

· 52% DV

Fat

18g

· 23% DV

Fiber

3.1g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 19% · Protein 32% · Fat 49%

Quince Meatballs nutrition facts table · 1 serving (medium) (220 g)

NutrientAmount% DV
Calories321 kcal
Total fat18 g23%
Saturated fat6.49 g32%
Trans fat0.4 g
Sodium693 mg30%
Total carbohydrate15.6 g6%
Fiber3.1 g11%
Protein26 g52%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Quince Meatballs?

ServingAmountCalories
1 serving (medium)220 g321 kcal
100 g100 g146 kcal
3 piece (small)110 g161 kcal
4 piece (medium)160 g234 kcal
1 cup (diced)200 g292 kcal
6 piece (large)250 g365 kcal
1 serving (large)320 g467 kcal

Calculated from 146 calories per 100 g.

Frequently Asked Questions About Quince Meatballs

What are Quince Meatballs?

Quince Meatballs are a savory dish of seasoned meatballs cooked with quince. The fruit softens in the cooking liquid and brings a fragrant, gently tart-sweet note to the meat; recipes vary in their spices and sauce.

How do you make Quince Meatballs?

To make Quince Meatballs, shape seasoned ground meat into small meatballs, brown them, then simmer them with cut quince and a little cooking liquid or sauce until tender. Some recipes add onion and tomato, while others keep the sauce simpler.

What does quince taste like in Quince Meatballs?

Quince adds a fragrant, mildly tart fruit flavor to Quince Meatballs, balancing the savory meat rather than making the dish taste like dessert. It softens as it cooks and can become quite tender, so add it in pieces that hold their shape.

Where do Quince Meatballs come from?

Quince Meatballs are a traditional Turkish home-style dish. Their exact regional origin is not consistently identified across recipes, and cooks adapt the seasoning, meat, and sauce to local and family preferences.

What meat is used in Quince Meatballs?

Quince Meatballs are commonly made with ground beef, ground lamb, or a mixture of the two. A little fat helps keep the meatballs moist during braising, while the quince supplies the dish’s distinctive fruity contrast.

How do you stop Quince Meatballs from falling apart?

To keep Quince Meatballs intact, knead the seasoned mixture thoroughly and use a binder such as egg or breadcrumbs if your recipe calls for one. Chill the shaped meatballs briefly, brown them gently, and avoid vigorous stirring as they simmer.

Are Quince Meatballs sweet or savory?

Quince Meatballs are primarily savory, with a fruity sweet-tart accent from the quince. The balance depends on how ripe the fruit is and how much is used; spices and a savory sauce keep the dish firmly in main-course territory.

What should you serve with Quince Meatballs?

Serve Quince Meatballs with plain rice, bulgur, or bread to soak up the sauce. A crisp salad or plain yogurt makes a refreshing side, while strongly sweet or heavily spiced accompaniments can compete with the quince’s delicate flavor.

Can you freeze Quince Meatballs?

Yes, cooked Quince Meatballs can be frozen in an airtight container. The quince may turn softer after thawing, but the dish remains suitable for reheating; thaw it in the refrigerator and heat it thoroughly before serving.

How long do cooked Quince Meatballs keep in the refrigerator?

Cooked Quince Meatballs keep for up to three days in the refrigerator when stored promptly in a covered container. Cool and refrigerate leftovers rather than leaving them at room temperature, then reheat only the portion you plan to eat.

Quince Meatballs Vitamins & Minerals

Vitamins

B12

2.53µg · 105% DV

B3

7.48mg · 47% DV

B6

0.53mg · 31% DV

B2

0.35mg · 27% DV

Minerals

Selenium

28µg · 51% DV

Zinc

5.17mg · 47% DV

Phosphorus

277mg · 40% DV

Sodium

693mg · 30% DV

Potassium ⭐

537mg · 16% DV

Quince Meatballs Glycemic Index

GLYCEMIC INDEX

48
Low
0 Low5570100

GLYCEMIC LOAD

6.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Quince Meatballs

To burn the 321 calories in 1 serving (medium) (220 g):

🚶

79min

Walking (5 km/h)

🏃

33min

Running (8 km/h)

🚴

44min

Cycling

🏊

37min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Quince Meatballs?

Quince Meatballs are a Turkish home-style dish of minced-meat meatballs braised with pieces of quince, often with onion and seasonings. As the fruit cooks, it softens and lends its fragrance and gentle tartness to the savoury cooking juices.

The contrast is part of the appeal: tender, warmly seasoned meat with quince that turns soft but keeps its distinctive fruitiness. In Turkey, it is served as a main dish, often with rice or plain yoghurt; elsewhere, it also works well with crusty bread or a simple salad. It provides protein alongside carbohydrates from the quince, with 11.8 g of protein per 100 g. For a lighter plate, add vegetables and keep the rice portion modest.

How Nutritious Is Quince Meatballs?

Nutrient density

Medium

59/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Quince Meatballs Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Quince Meatballs Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Quince Meatballs Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Quince Meatballs Fat Profile

SATURATED

6.49g

MONOUNSATURATED

7.74g

POLYUNSATURATED

1.34g

⚖️

Omega 6:3 ratio 9.2:1

Above the ideal 4:1 (9.2:1).

Compare Quince Meatballs

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Nutrition data compiled from USDA FoodData Central and scientific sources.