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A serving of thick, smooth white quark sits in a small bowl, with soft folds and slight peaks on its creamy surface.
●Low GI
Proteinsek· all products

Proteinsek Quark Calories

High-protein dairy product

CALORIES · 100 G

73kcal

GI

30low

POTASSIUM · 100 G

165mg

FIBER · 100 G

0g

Quick answer

1 pack (medium) of Proteinsek Quark (150 g) has 110 calories. That works out to 73 calories per 100 g. It contains 6.3 g of carbs, 18.8 g of protein, 0.8 g of fat and 0 g of fiber. Its 0.7 µg of B12 covers 28% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.

Proteinsek Quark Nutrition Facts

Selected: 1 pack (medium) · 150 g

110

KCAL / 150G

Carbs

6.3g

· 2% DV

Protein

18.8g

· 38% DV

Fat

0.8g

· 1% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 23% · Protein 70% · Fat 7%

Proteinsek Quark nutrition facts table · 1 pack (medium) (150 g)

NutrientAmount% DV
Calories110 kcal
Total fat0.8 g1%
Saturated fat0.48 g2%
Trans fat0.03 g
Sodium72 mg3%
Total carbohydrate6.3 g2%
Fiber0 g0%
Protein18.8 g38%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Pack of Proteinsek Quark?

ServingAmountCalories
1 pack (medium)150 g110 kcal
1 tablespoon (medium)15 g11 kcal
1 ounce (medium)28 g20 kcal
2 tablespoon (double)30 g22 kcal
100 g100 g73 kcal
1 cup (small)100 g73 kcal
1 cup (medium)150 g110 kcal
1 serving (large)200 g146 kcal
2 pack (double)300 g219 kcal

Calculated from 73 calories per 100 g.

Frequently Asked Questions About Proteinsek Quark

What is Proteinsek Quark?

Proteinsek Quark is a commercially prepared, processed dairy product made with quark, a fresh cultured dairy cheese. It is sold ready to eat, unlike plain quark that you might buy or make separately.

What does Proteinsek Quark taste like?

Proteinsek Quark generally has a mild, tangy dairy taste and a thick texture. Flavoured versions may taste sweeter or more strongly flavoured, so the exact taste depends on the variety in the pack.

How do you eat Proteinsek Quark?

Proteinsek Quark can be eaten straight from the pack or combined with fruit, oats, nuts, or savoury ingredients. Its thick texture also makes it easy to use as a topping or a base for dips.

How is Proteinsek Quark different from Greek yogurt?

Proteinsek Quark is made from quark, while Greek yogurt is yogurt that has been strained. They can both be thick and tangy, but their taste, texture, and production methods are not identical.

Can you use Proteinsek Quark instead of cream cheese?

Proteinsek Quark can replace cream cheese in some dips, fillings, or lighter recipes, but it is usually tangier and less rich. In baking, the difference in moisture and texture may affect the result.

Can Proteinsek Quark be used in cooking?

Yes, Proteinsek Quark can be stirred into some cooked dishes, but heating it hard may make it split or turn grainy. Add it near the end of cooking and warm it gently for a smoother result.

Is Proteinsek Quark good for breakfast?

Yes, Proteinsek Quark works well at breakfast with fruit, cereal, or oats, and it can also be served with savoury toppings. Its ready-to-eat format makes it convenient when you want a quick meal.

How long does Proteinsek Quark last after opening?

Keep Proteinsek Quark refrigerated after opening and close the container between servings. The safe use-by period after opening can vary by product, so follow the storage instructions printed on its packaging.

Can you freeze Proteinsek Quark?

Yes, Proteinsek Quark can be frozen, but thawing may make it watery or grainy. Stir it well after thawing and use it in a cooked dish or blended recipe if the changed texture is noticeable.

Can people with lactose intolerance eat Proteinsek Quark?

People with lactose intolerance should check whether their Proteinsek Quark variety is labelled lactose-free and consider their own tolerance. Quark is a dairy product, so it should not be assumed to be lactose-free.

Proteinsek Quark Vitamins & Minerals

Vitamins

B12

0.68µg · 28% DV

B2

0.33mg · 25% DV

B5

0.52mg · 10% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

165mg · 24% DV

Calcium

203mg · 20% DV

Iodine

30µg · 20% DV

Selenium

6µg · 11% DV

Potassium ⭐

248mg · 7% DV

Sodium

72mg · 3% DV

Proteinsek Quark Glycemic Index

GLYCEMIC INDEX

30
Low
0 Low5570100

GLYCEMIC LOAD

1.5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Proteinsek Quark

To burn the 110 calories in 1 pack (medium) (150 g):

🚶

27min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

15min

Cycling

🏊

13min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Proteinsek Quark?

Proteinsek Quark is a protein-rich quark, a fresh dairy cheese associated with Germany and Central Europe. It has a mild, slightly tangy flavour and a thick, spoonable texture, and is commonly eaten chilled on its own or with fruit.

It works well at breakfast or as a snack, topped with berries, oats or nuts; for a savoury option, stir in herbs and serve with bread or vegetables. In Turkey, you could pair it with fruit or a little honey for a simple breakfast or afternoon bite. With 12.5 g of protein per 100 g, it is a filling dairy choice; add fruit or whole-grain bread if you want a more substantial meal.

How Nutritious Is Proteinsek Quark?

Nutrient density

High

74/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

51/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Proteinsek Quark Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Proteinsek Quark Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Proteinsek Quark Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Proteinsek Quark Fat Profile

SATURATED

0.48g

MONOUNSATURATED

0.21g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 1.5:1

Below the ideal 4:1 — a good omega balance.

Compare Proteinsek Quark

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🧀

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🥛

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🥛

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White Cheese

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Have another question about Proteinsek Quark?

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Nutrition data compiled from USDA FoodData Central and scientific sources.