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High-protein biscuit-flavored whey protein powder
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Proteinocn Biscuit Flavored Whey Protein (30 g) has 116 calories. That works out to 385 calories per 100 g. It contains 4.2 g of carbs, 21 g of protein, 1.5 g of fat and 0.3 g of fiber. Its 96 mg of Phosphorus covers 14% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
116
KCAL / 30G
Carbs
4.2g
· 2% DV
Protein
21g
· 42% DV
Fat
1.5g
· 2% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 73% · Fat 12%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 116 kcal | |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.9 g | 5% |
| Trans fat | 0.03 g | |
| Sodium | 54 mg | 2% |
| Total carbohydrate | 4.2 g | 2% |
| Fiber | 0.3 g | 1% |
| Protein | 21 g | 42% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 116 kcal |
| 1 tablespoon (small) | 8 g | 31 kcal |
| 2 tablespoon (double) | 16 g | 62 kcal |
| 1 serving (small) | 20 g | 77 kcal |
| 1 pack (medium) | 30 g | 116 kcal |
| 1 serving (large) | 45 g | 173 kcal |
| 2 serving (double) | 60 g | 231 kcal |
| 100 g | 100 g | 385 kcal |
Calculated from 385 calories per 100 g.
Add Proteinocn Biscuit Flavored Whey Protein to water or milk and shake it thoroughly. Adding the powder gradually to the liquid helps prevent clumps; milk gives the drink a creamier texture than water.
A typical serving of Proteinocn Biscuit Flavored Whey Protein is about 30 g. How often to use it depends on how much protein you already get from meals, so count it as part of your daily intake rather than an automatic extra serving.
You can drink Proteinocn Biscuit Flavored Whey Protein after a workout, but there is no need to take it immediately. It is a convenient way to add protein to a meal or snack when it fits your routine.
Proteinocn Biscuit Flavored Whey Protein is an ultra-processed, flavored whey supplement, while plain whey does not have the biscuit flavor. The product information provided does not specify its full flavoring formula or whether it contains biscuit pieces.
Yes, Proteinocn Biscuit Flavored Whey Protein can be mixed into overnight oats. Stir it with a little milk first to break up clumps, then combine it with the oats before chilling.
Yes, you can add Proteinocn Biscuit Flavored Whey Protein to cookie dough for a biscuit-flavored protein boost. It changes the dough’s texture, so use it to replace only part of the flour rather than substituting it cup for cup.
Not necessarily. Proteinocn Biscuit Flavored Whey Protein contains dairy, but the available product information does not state its lactose content. Lactose intolerance is different from a milk allergy, and this product should not be treated as lactose-free.
No, Proteinocn Biscuit Flavored Whey Protein is a protein supplement, not a complete breakfast. Pair it with foods that provide other nutrients, such as fruit and oats, rather than relying on the powder alone.
Proteinocn Biscuit Flavored Whey Protein does not cause weight gain by itself, but it adds energy to your diet. Using it on top of your usual meals can raise your overall intake; replacing a snack with it has a different effect.
Keep Proteinocn Biscuit Flavored Whey Protein tightly closed in a cool, dry place after opening. Use a dry scoop and keep moisture out of the container to prevent clumping and premature spoilage.
Vitamins
B2
0.15mg · 12% DV
B12
0.15µg · 6% DV
B5
0.09mg · 2% DV
B6
0.02mg · 1% DV
Minerals
Phosphorus
96mg · 14% DV
Calcium
129mg · 13% DV
Selenium
3.9µg · 7% DV
Magnesium
20mg · 5% DV
Potassium ⭐
153mg · 5% DV
Sodium
54mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 116 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Proteinocn Biscuit Flavored Whey Protein is a whey-based powder with a sweet biscuit-style flavour. Mixed with water, it makes a lighter drink; milk gives it a creamier, fuller texture. The flavour can also work well in a shake with fruit or oats.
People commonly use whey protein in a breakfast shake, as a convenient snack, or around a workout, though it can simply be added to everyday recipes. It is high in protein, with 70 g per 100 g. Follow the label’s serving guidance, and use water rather than milk if you prefer a lighter drink. You can also stir it into porridge or yoghurt for a more substantial option.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
0.36g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.