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High-protein flavored protein powder
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Protein Powder Caramel Latte (30 g) has 117 calories. That works out to 390 calories per 100 g. It contains 3.6 g of carbs, 21.6 g of protein, 2.1 g of fat and 0.6 g of fiber. Its 135 mg of Calcium covers 14% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
117
KCAL / 30G
Carbs
3.6g
· 1% DV
Protein
21.6g
· 43% DV
Fat
2.1g
· 3% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 12% · Protein 72% · Fat 16%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 117 kcal | |
| Total fat | 2.1 g | 3% |
| Saturated fat | 0.75 g | 4% |
| Trans fat | 0.03 g | |
| Sodium | 96 mg | 4% |
| Total carbohydrate | 3.6 g | 1% |
| Fiber | 0.6 g | 2% |
| Protein | 21.6 g | 43% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 117 kcal |
| 1 tablespoon (grated) | 10 g | 39 kcal |
| 2 tablespoon (double) | 20 g | 78 kcal |
| 1 ounce (medium) | 28 g | 109 kcal |
| 1 cup (shredded) | 30 g | 117 kcal |
| 1 serving (large) | 45 g | 176 kcal |
| 1 serving (double) | 60 g | 234 kcal |
| 100 g | 100 g | 390 kcal |
Calculated from 390 calories per 100 g.
Protein powder caramel latte is used to conveniently add protein to drinks or foods. People often use it after training or when a meal needs a protein boost, but it is a supplement rather than a replacement for a balanced diet.
Yes, you can mix protein powder caramel latte with coffee. Let very hot coffee cool briefly, then whisk the powder with a small splash of cool liquid before stirring it in to reduce clumping.
The caramel latte flavor does not necessarily mean the powder contains caffeine. Formulas vary: check the ingredients for coffee, coffee extract, or added caffeine, especially if you plan to drink it late in the day.
Either works. Water keeps the drink lighter and lets the caramel latte flavor stand out, while milk makes it creamier; use a shaker or blend thoroughly so the powder disperses evenly.
No, protein powder caramel latte is not automatically a complete meal. It can add protein to a snack, but on its own it may not provide the variety of nutrients and food components found in a balanced meal.
Protein powder caramel latte can be taken before or after a workout. Choose the time that fits your routine and helps you meet your daily protein needs; having it afterward is simply a convenient option.
Yes, it can support muscle growth by helping you get enough protein, especially alongside progressive resistance training. The powder itself does not build muscle without training and adequate overall nutrition.
Yes, protein powder caramel latte can be added to pancakes, muffins, or oatmeal. It may make baked goods drier or denser, so replace only part of the flour and add enough liquid to keep the texture workable.
Protein powder caramel latte keeps best when sealed tightly in a cool, dry place. Follow the package’s date and storage directions, and keep moisture out of the container; damp powder can clump and spoil sooner.
It can contribute to weight gain if adding it regularly pushes your overall energy intake above what you use. Using it in place of another snack or drink, rather than adding it on top, avoids automatically increasing intake.
Vitamins
B2
0.09mg · 7% DV
B12
0.15µg · 6% DV
Biotin
1.8µg · 6% DV
B5
0.18mg · 4% DV
Minerals
Calcium
135mg · 14% DV
Phosphorus
90mg · 13% DV
Magnesium
21mg · 5% DV
Potassium ⭐
150mg · 4% DV
Sodium
96mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 117 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Protein Powder Caramel Latte is a flavoured protein powder with a coffee-and-caramel profile, intended to be mixed into a drink or added to foods. It offers a convenient option for breakfast, after a workout or as a quick snack when you want something more filling than a plain drink.
The flavour is sweet and reminiscent of a caramel latte. Mixing it with water gives a lighter drink, while milk makes it creamier; it can also be stirred into oats or blended into a smoothie. It is high in protein, with 72 g per 100 g. For a lighter serving, use water, or combine it with chilled coffee for a stronger coffee note.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.75g
MONOUNSATURATED
0.54g
POLYUNSATURATED
0.57g
Omega 6:3 ratio 18:1
Above the ideal 4:1 (18:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.