Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
High-protein crunchy snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Protein Puff Chips (30 g) has 123 calories. That works out to 410 calories per 100 g. It contains 10.5 g of carbs, 12 g of protein, 3.6 g of fat and 1.5 g of fiber. Its 126 mg of Phosphorus covers 18% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (small) · 30 g
123
KCAL / 30G
Carbs
10.5g
· 4% DV
Protein
12g
· 24% DV
Fat
3.6g
· 5% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 34% · Protein 39% · Fat 27%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 123 kcal | |
| Total fat | 3.6 g | 5% |
| Saturated fat | 0.66 g | 3% |
| Trans fat | 0 g | |
| Sodium | 255 mg | 11% |
| Total carbohydrate | 10.5 g | 4% |
| Fiber | 1.5 g | 5% |
| Protein | 12 g | 24% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 30 g | 123 kcal |
| 1 piece (mini) | 3 g | 12 kcal |
| 10 piece (small) | 30 g | 123 kcal |
| 1 serving (medium) | 40 g | 164 kcal |
| 1 pack (large) | 60 g | 246 kcal |
| 1 serving (large) | 75 g | 308 kcal |
| 100 g | 100 g | 410 kcal |
| 1 pack (jumbo) | 100 g | 410 kcal |
Calculated from 410 calories per 100 g.
Protein puff chips provide protein, but they are still an ultra-processed snack. They can fit as an occasional convenience food, but they do not replace less processed choices such as fruit, vegetables, or whole-food protein sources.
Protein puff chips are made with protein-containing ingredients and other components that create their puffed texture; the exact recipe varies by product. This product contains dairy and soy allergens, so its formulation includes ingredients from those sources.
Protein puff chips are formed from a mixed ingredient base and puffed during manufacturing, commonly through processes such as extrusion. That industrial processing makes them an ultra-processed snack, even though they are marketed as a high-protein option.
Protein puff chips can taste different from potato chips because their base and seasonings differ. The flavor depends on the variety; a strongly seasoned option may taste more like a familiar savory snack than an unseasoned protein product.
Protein puff chips offer more protein as their standout feature, but that does not make them automatically better in every way. Compare the seasoning and salt as well, and choose based on whether you want a protein-focused snack or a traditional chip.
Protein puff chips can contribute protein after exercise, but they do not build muscle on their own. Muscle growth also relies on regular strength training and adequate nutrition overall; pair the snack with a more complete meal if needed.
Protein puff chips are not a weight-loss food by themselves. Their protein may make them more satisfying than some snacks, but eating directly from a large bag can make portions easy to lose track of.
Children can have protein puff chips occasionally, but they are better treated as a snack than a daily staple. Offer less processed choices such as fruit or yogurt regularly, and consider the child’s age and ability to chew safely.
Keep protein puff chips in an airtight container or tightly reseal the bag after opening. Store them somewhere cool and dry to preserve their crunch; exposure to moisture makes the puffs go soft.
Yes, you can make a homemade version by seasoning a protein-based mixture and baking small pieces until crisp. It may not have the same light, airy texture as packaged protein puff chips because commercial puffing uses specialized processing.
Vitamins
B3
0.96mg · 6% DV
B12
0.11µg · 5% DV
B2
0.05mg · 4% DV
Biotin
1.2µg · 4% DV
Minerals
Phosphorus
126mg · 18% DV
Sodium
255mg · 11% DV
Selenium
5.4µg · 10% DV
Zinc
0.72mg · 7% DV
Potassium ⭐
78mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 123 calories in 1 pack (small) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Protein Puff Chips are a packaged, airy, crunchy snack marketed for its protein content. The exact recipe can vary by brand, but they are made to be eaten like crisps, as a convenient savoury bite rather than as a meal.
Their crisp texture makes them easy to snack on between meals, take on the go or serve alongside a dip. In many places, they fit naturally into lunchboxes or casual sharing platters; pair them with fresh vegetables or a yoghurt-based dip for a more balanced snack. They provide 40 g of protein per 100 g, so they can suit people looking for a higher-protein savoury option. Check the pack’s serving guidance if you want to keep portions modest.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.66g
MONOUNSATURATED
1.32g
POLYUNSATURATED
0.99g
Omega 6:3 ratio 46.5:1
Above the ideal 4:1 (46.5:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.