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High protein, low fat, low carb, sports nutrition
CALORIES
GI
POTASSIUM
FIBER
1 slice (medium) of Vanilla protein powder (30 g) has 114 calories. That works out to 380 calories per 100 g. It contains 2.4 g of carbs, 22.5 g of protein, 1.2 g of fat and 0.6 g of fiber. Its 150 mg of Phosphorus covers 21% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Vanilla protein powder is a flavoured, concentrated protein product meant to be mixed into drinks or added to food. It is not a traditional dish, and formulations vary, so the label is the best guide to its ingredients and suggested serving. Mixed with liquid, it usually makes a smooth, mildly sweet shake with a distinct vanilla aroma.
People often blend it into smoothies or stir it into oats, yoghurt, or pancake batter; it is also commonly used around workouts. Its main nutritional feature is its high protein content, with 75 g per 100 g. Vanilla pairs well with berries, banana, cocoa, and cinnamon. For a lighter shake, mix it with water or an unsweetened drink, and adjust the amount to suit the texture and sweetness you prefer.
Selected: 100 g
380
KCAL / 100G
Carbs
8g
· 3% DV
Protein
75g
· 150% DV
Fat
4g
· 5% DV
Fiber
2g
· 7% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 9% · Protein 82% · Fat 9%
Vitamins
B12
1.2µg · 50% DV
B2
0.5mg · 38% DV
B5
1.5mg · 30% DV
Biotin
8µg · 27% DV
Minerals
Phosphorus
500mg · 71% DV
Calcium
400mg · 40% DV
Selenium
12µg · 22% DV
Iodine
30µg · 20% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 380 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2g
MONOUNSATURATED
1g
POLYUNSATURATED
1g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Vanilla protein powder is made from a protein source, such as whey, casein, soy, or pea protein, with vanilla flavoring. The exact ingredients vary by product, so the flavor alone does not tell you which protein source it uses.
Mix vanilla protein powder into water, milk, or a smoothie, or stir it into foods such as yogurt or oatmeal. For a smoother drink, shake or blend it with the liquid rather than sprinkling it into a finished drink.
Yes, vanilla protein powder can be mixed with water. Water makes a lighter drink, while milk gives it a creamier texture and adds its own nutrients. Either works; choose the one that suits the taste and texture you want.
You can take vanilla protein powder whenever it helps you include protein in your day, including after a workout. There is no need to drink it at a precise time; a regular meal or snack can also provide protein after exercise.
Yes, vanilla protein powder can help you meet the protein needs that support muscle growth, but it does not build muscle by itself. Resistance training and enough protein from your overall diet are also needed for muscle development.
Vanilla protein powder does not cause weight loss on its own. A protein-containing shake may work as a filling snack, but adding ingredients such as milk, nut butter, or fruit changes the drink’s overall energy content.
Yes, vanilla protein powder can be used in pancakes, muffins, and other baked recipes. It can make baked goods drier or denser, so use a recipe designed for protein powder rather than replacing all the flour with it.
Yes, you can add vanilla protein powder to coffee. Mix it first with a little cool liquid until smooth, then stir it into the coffee; adding the powder straight to very hot coffee can make it clump.
Vanilla protein powder alone is not a complete meal because it may not provide the range of nutrients and foods a meal normally includes. To make a more substantial shake, pair it with ingredients such as fruit, oats, or yogurt.
Keep vanilla protein powder tightly sealed in a cool, dry place, away from heat and moisture. Use a dry scoop each time, and follow the package’s storage instructions and date information to maintain its quality.
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Nutrition data compiled from USDA FoodData Central and scientific sources.