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High protein, lactose-free, chocolate flavored milk
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Protein Chocolate Milk (Lactose-Free) (250 g) has 163 calories. That works out to 65 calories per 100 g. It contains 16.3 g of carbs, 18 g of protein, 3 g of fat and 1.8 g of fiber. Its 1.3 µg of B12 covers 52% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Protein Chocolate Milk (Lactose-Free) is a ready-to-drink, cocoa-flavoured dairy beverage made for people looking for a higher-protein option without lactose. Its smooth, pourable texture makes it easy to have straight from the carton or glass.
It is usually served chilled as a quick breakfast drink, a snack, or alongside something simple such as fruit or toast. The chocolate flavour gives it a sweeter, dessert-like feel than plain milk, so it can also work when you want a cold drink without making a shake.
Protein is its main nutritional feature, with 7.2 g per 100 g. It suits a convenient snack or breakfast pairing; for a lighter-feeling option, enjoy a modest glass with fruit.
Selected: 100 g
65
KCAL / 100G
Carbs
6.5g
· 2% DV
Protein
7.2g
· 14% DV
Fat
1.2g
· 2% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 44% · Fat 16%
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Vitamins
B12
0.5µg · 21% DV
B2
0.18mg · 14% DV
B5
0.5mg · 10% DV
Vitamin A
45µg · 5% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
13µg · 9% DV
Zinc
1mg · 9% DV
Potassium ⭐
180mg · 5% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 65 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Yes, you can drink Protein Chocolate Milk (Lactose-Free) before bed if it suits your routine. Its protein can make it a filling evening snack, but the chocolate flavor may contain caffeine from cocoa, which can bother people sensitive to it.
Yes, Protein Chocolate Milk (Lactose-Free) is still dairy milk. Lactose-free means the milk sugar has been removed or broken down; it does not mean the drink is dairy-free or safe for someone with a milk-protein allergy.
Yes, Protein Chocolate Milk (Lactose-Free) works as the liquid in a smoothie or shake. Its chocolate flavor pairs well with banana, oats, or peanut butter, so taste the blend before adding extra sweetener.
Protein Chocolate Milk (Lactose-Free) can contribute protein that supports muscle repair and growth, but drinking it alone will not build muscle. Pair it with progressive strength training and enough protein from varied foods throughout the day.
Usually, yes: Protein Chocolate Milk (Lactose-Free) is made to be easier to tolerate by people who cannot digest lactose. It still contains milk proteins, so it is not suitable for someone with a cow’s-milk allergy.
Yes, Protein Chocolate Milk (Lactose-Free) can be a convenient post-workout drink because it supplies protein and fluid. It can fit after training when you want a ready-to-drink option rather than preparing a separate shake.
Yes, Protein Chocolate Milk (Lactose-Free) can raise blood sugar because it contains carbohydrates, and some versions also contain added sugar. If you manage diabetes, compare the product’s carbohydrate information with your meal plan and ask your clinician how to fit it in.
Yes, Protein Chocolate Milk (Lactose-Free) can be warmed gently on the stove or in a microwave-safe cup. Stir while heating and avoid boiling it, which can cause scorching or an unpleasant skin to form.
Refrigerate Protein Chocolate Milk (Lactose-Free) after opening and follow the package’s instructions for how soon to finish it. Keep the container closed, and discard the drink if its smell or appearance changes.
It can be served to children, but Protein Chocolate Milk (Lactose-Free) is best treated as a flavored drink rather than a replacement for water or plain milk. Check whether it contains added sugar, and avoid it for children with a milk allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.