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Live probiotics, high calcium, protein source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
65
KCAL / 100G
Carbs
5g
· 32%
Protein
3.7g
· 24%
Fat
3g
· 44%
Fiber
0g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
B5
0.35mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
15µg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
Plain probiotic yogurt provides 65 calories per 100 g. Total calories depend on the amount you eat.
Plain probiotic yogurt contains 3.7 g of protein per 100 g. It can contribute to protein intake as a dairy food.
Yes. It has 5 g of carbohydrates per 100 g and provides 0 g of fiber.
Plain probiotic yogurt contains 3 g of fat per 100 g. The fat consumed increases with the serving size.
Plain probiotic yogurt has a glycemic index of 35. This falls within the low glycemic index range.
With 65 calories per 100 g, plain probiotic yogurt fits omnivore, vegetarian, Mediterranean, and flexitarian eating patterns. Its place in a diet depends on portion size and overall dietary goals.
It provides 3.7 g of protein and 3 g of fat per 100 g, which may contribute to the filling quality of a meal. However, it contains no fiber.
No. Plain probiotic yogurt contains 0 g of fiber per 100 g based on the provided nutrition information.
No. Plain probiotic yogurt contains dairy, which is a listed allergen, so it is not suitable for people with a dairy allergy.
Plain probiotic yogurt is classified as minimally processed. Per 100 g, it contains 65 calories, 3.7 g protein, 5 g carbohydrates, and 3 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.