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BBQ flavored potato chips, processed, high calorie, low nutrient density
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
53g
· 41%
Protein
4.2g
· 3%
Fat
32g
· 56%
Fiber
2.5g
Vitamins
B6
0.13mg · 8% DV
Vitamin E
1.2mg · 8% DV
B1
0.08mg · 7% DV
B3
1.1mg · 7% DV
Minerals
Sodium
560mg · 24% DV
Potassium ⭐
480mg · 14% DV
Phosphorus
90mg · 13% DV
Magnesium
30mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.5g
MONOUNSATURATED
13.5g
POLYUNSATURATED
8.5g
Omega 6:3 ratio 180:1
Above the ideal 4:1 (180:1).
Pringles Texas BBQ Sauce Chips contain 520 kcal per 100 g. A 100 g serving also provides 32 g of fat and 53 g of carbohydrates.
Yes, they are listed as compatible with vegetarian, flexitarian, and omnivore diets. They contain gluten and are classified as ultra-processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.