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High protein
CALORIES
GI
POTASSIUM
FIBER
1 pack (medium) of Premialle High Protein Chocolate Pudding (200 g) has 2 calories. That works out to 1 calories per 100 g. It contains 1 g of carbs, 20 g of protein, 1 g of fat and 1 g of fiber. Its 270 mg of Phosphorus covers 39% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Premialle High Protein Chocolate Pudding is a packaged, dairy-based chocolate dessert with a thick, smooth texture. It is typically served chilled and eaten with a spoon, either as a quick snack or after a meal. You can enjoy it on its own, or add fruit or a small handful of nuts for extra texture. Its protein content stands out for a pudding: it provides 10 g per 100 g. If a full pack feels like more dessert than you want, portion some into a bowl and save the rest for later.
Selected: 100 g
1
KCAL / 100G
Carbs
0.5g
· 0% DV
Protein
10g
· 20% DV
Fat
0.5g
· 1% DV
Fiber
0.5g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 4% · Protein 86% · Fat 10%
Vitamins
B12
0.42µg · 18% DV
B2
0.18mg · 14% DV
B5
0.35mg · 7% DV
Biotin
1.8µg · 6% DV
Minerals
Phosphorus
135mg · 19% DV
Calcium
145mg · 14% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 1 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
0.32g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Yes, it is a ready-to-eat pudding, so you can open the pack and eat it with a spoon. Chilling it first gives it a firmer, cooler dessert texture.
It is made as a chocolate pudding, but its taste and texture may not match a standard dessert pudding exactly. The higher-protein formulation can affect how rich, sweet, or thick it seems.
Yes. Cover the opened pudding and keep it refrigerated, then eat it promptly. Do not leave it sitting at room temperature; follow any specific storage directions printed on its pack.
Not on its own. It can work as a convenient dessert or snack, but it does not cause weight loss; how it fits into your usual meals and snacks matters more.
You can freeze it, but freezing may make the pudding grainy or watery when it thaws. For the smoothest texture, eat it chilled rather than treating it as a freezer dessert.
It can be a convenient protein-containing snack after exercise. For a more substantial recovery snack, pair it with a carbohydrate source such as fruit, especially after a longer or harder workout.
No, it is best treated as a dessert or snack rather than a complete meal. Add foods from other groups if you want to turn it into a more substantial snack.
Yes, use it as a layer in parfaits or trifles, or serve it with fruit and crunchy toppings. Since it is already a sweet pudding, taste the mixture before adding sugar.
Yes, children can have it as an occasional dessert, provided dairy suits them. It should not take the place of varied meals or be used as a child’s main source of protein.
Add sliced banana, berries, or a spoonful of oats for extra substance and texture. Stir the additions in just before serving so they do not soften too much while the pudding sits.
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Nutrition data compiled from USDA FoodData Central and scientific sources.