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High in sugar
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (small) of Powdered sugar candy (10 g) has 39 calories. That works out to 390 calories per 100 g. It contains 9.8 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 90 (high), so it raises blood sugar quickly.
Selected: 1 piece (small) · 10 g
39
KCAL / 10G
Carbs
9.8g
· 4% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 39 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 0.2 mg | 0% |
| Total carbohydrate | 9.8 g | 4% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (small) | 10 g | 39 kcal |
| 1 piece (mini) | 5 g | 20 kcal |
| 1 tablespoon (grated) | 12 g | 47 kcal |
| 2 piece (medium) | 20 g | 78 kcal |
| 2 tablespoon (grated) | 24 g | 94 kcal |
| 0.25 cup (small) | 30 g | 117 kcal |
| 4 piece (large) | 40 g | 156 kcal |
| 100 g | 100 g | 390 kcal |
Calculated from 390 calories per 100 g.
Powdered sugar candy is a processed sweet made mainly from sugar, though recipes may include flavorings, colors, or other ingredients. The name alone does not tell you its exact recipe, so products sold under it can differ.
Powdered sugar candy can be made at home by preparing and shaping a sugar mixture. Hot sugar can cause serious burns, so keep children away and use heat-safe equipment; follow a tested recipe for temperatures and handling.
No, not necessarily. Rock candy forms when sugar crystals grow from a concentrated solution, while powdered sugar candy is a broader product name and may be made or shaped differently. Check the specific recipe or product rather than assuming they are interchangeable.
Yes, powdered sugar candy can dissolve in hot tea and sweeten it. Add a small piece first, since the sweetness can build quickly; it is still added sugar, so it may not suit someone trying to cut back.
Store powdered sugar candy in a sealed, airtight container in a cool, dry place. Moisture can make sugar candy sticky or soften it, so a dry cupboard is generally a better choice than the refrigerator.
Powdered sugar candy usually gets sticky after absorbing moisture from the air. Leaving it uncovered or storing it somewhere humid can affect its surface; seal it in a dry, airtight container to help keep it from sticking.
Powdered sugar candy is high in sugar and can raise blood glucose quickly. If you have diabetes, decide whether and how much to eat according to your care plan; a doctor or dietitian can advise on your individual needs.
Yes, the sugar in powdered sugar candy can contribute to tooth decay. Frequent snacking or keeping candy in the mouth for a long time increases exposure; drink water afterward and maintain regular brushing and dental care.
Powdered sugar candy can be an occasional small treat for children, but it should not become an everyday snack. If it is hard candy, it can pose a choking risk for young children, so consider their age and chewing ability.
Eating too much powdered sugar candy adds a large amount of sugar to your diet and can increase the risk of tooth decay. It may also cause temporary stomach discomfort for some people; keep portions modest rather than eating it frequently.
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Copper
0mg · 0% DV
Manganese
0mg · 0% DV
Iron
0.01mg · 0% DV
Calcium
0.1mg · 0% DV
Sodium
0.2mg · 0% DV
Potassium ⭐
0.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 39 calories in 1 piece (small) (10 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Powdered sugar candy is a small confection made chiefly from sugar. The name describes a style of bonbon rather than a dish tied to one particular place; its exact shape and texture can vary, and some versions have a fine, powdery finish.
It is usually enjoyed a piece at a time as a sweet treat, offered with tea or coffee, or shared from a bowl of sweets. Its nutritional value comes almost entirely from sugar, with no protein, fat or fibre. One small piece is about 10 g, so it is easy to keep the portion modest; pairing it with fruit or plain yoghurt makes for a more substantial snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.