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Milk pudding with biscuits
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
169
KCAL / 100G
Carbs
27.8g
· 65%
Protein
3.4g
· 8%
Fat
5.1g
· 27%
Fiber
0.5g
Vitamins
B12
0.32µg · 13% DV
B2
0.16mg · 12% DV
Biotin
2.1µg · 7% DV
B5
0.31mg · 6% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
105mg · 11% DV
Iodine
15µg · 10% DV
Selenium
3.1µg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
1.35g
POLYUNSATURATED
0.48g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
Potubot pudding contains 169 calories per 100g. Total calories will depend on the portion size you eat.
It provides 3.4g of protein per 100g. That is a modest protein amount for a sweet food.
Potubot pudding has 27.8g of carbohydrates per 100g. If you track carb intake, portion size matters.
There are 5.1g of fat per 100g. This contributes to the product’s overall calorie content.
No, it contains 0.5g of fiber per 100g. That makes it a low-fiber dessert option.
The glycemic index of Potubot pudding is 62. This suggests a moderate impact on blood sugar.
It is compatible with vegetarian and flexitarian diets. However, it has 169 calories and 27.8g carbs per 100g, so portion control may be important depending on your goals.
Whether it fits your diet depends on your needs. It is a processed sweet with 169 calories, 27.8g carbs, and 0.5g fiber per 100g.
Potubot pudding contains gluten and dairy. It is not suitable for people avoiding those allergens.
Satiety can vary, but it contains 3.4g protein and 0.5g fiber per 100g. Since protein and fiber are not high, it may not be very filling for long.
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Nutrition data compiled from USDA FoodData Central and scientific sources.