🥔🍟
Crispy, fried potato chips. High in calories, salt, and fat.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
536
KCAL / 100G
Carbs
52.9g
· 39%
Protein
6.6g
· 5%
Fat
34.6g
· 56%
Fiber
3.8g
Vitamins
B6
0.34mg · 20% DV
Vitamin E
2.1mg · 14% DV
B1
0.11mg · 9% DV
B3
1.5mg · 9% DV
Minerals
Potassium ⭐
1170mg · 34% DV
Sodium
536mg · 23% DV
Phosphorus
110mg · 16% DV
Magnesium
44mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.2g
MONOUNSATURATED
13.6g
POLYUNSATURATED
7.7g
Omega 6:3 ratio 180:1
Above the ideal 4:1 (180:1).
Potato chips contain 536 calories per 100 g. They are a calorie-dense processed snack.
Potato chips provide 6.6 g of protein per 100 g. Their protein content is lower than their carbohydrate and fat content.
Potato chips contain 52.9 g of carbohydrates per 100 g. Portion size can matter for people monitoring carbohydrate intake.
There are 34.6 g of fat in 100 g of potato chips. This fat content contributes substantially to their calorie density.
Yes, potato chips provide 3.8 g of fiber per 100 g. Their fiber content should be considered alongside their high calorie and fat content.
Potato chips have a glycemic index of 56. As with other carbohydrate-containing foods, the glycemic effect can depend on the amount eaten.
With 536 calories and 34.6 g of fat per 100 g, portion awareness is important when managing calorie intake. They are listed as compatible with omnivore, vegetarian, and flexitarian diets.
According to the provided diet compatibility information, potato chips are suitable for vegetarian diets. They are also compatible with omnivore and flexitarian eating patterns.
Potato chips contain 3.8 g of fiber and 6.6 g of protein per 100 g. They also provide 536 calories, 52.9 g of carbs, and 34.6 g of fat, so how filling they feel can vary by person and portion.
Yes, potato chips are classified as ultra-processed. This label refers to their level of processing.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.