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A round, golden-brown loaf of layered bread, with dark poppy-seed paste visible in streaks between the soft layers and a lightly browned top.

Poppy Seed Gediz Bread Calories

Traditional rich bread/pastry made with poppy seed paste, relatively high in fat and calories

CALORIES · 100 G

404kcal

GI

62medium

POTASSIUM · 100 G

185mg

FIBER · 100 G

4.1g

Quick answer

1 piece (medium) of Poppy Seed Gediz Bread (90 g) has 364 calories. That works out to 404 calories per 100 g. It contains 41.2 g of carbs, 8.6 g of protein, 19.1 g of fat and 3.7 g of fiber. Its 0.8 mg of Manganese covers 35% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Poppy Seed Gediz Bread Nutrition Facts

Selected: 1 piece (medium) · 90 g

364

KCAL / 90G

Carbs

41.2g

· 15% DV

Protein

8.6g

· 17% DV

Fat

19.1g

· 24% DV

Fiber

3.7g

· 13% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 44% · Protein 9% · Fat 47%

Poppy Seed Gediz Bread nutrition facts table · 1 piece (medium) (90 g)

NutrientAmount% DV
Calories364 kcal
Total fat19.1 g24%
Saturated fat3.69 g18%
Trans fat0.07 g
Sodium387 mg17%
Total carbohydrate41.2 g15%
Fiber3.7 g13%
Protein8.6 g17%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Poppy Seed Gediz Bread?

ServingAmountCalories
1 piece (medium)90 g364 kcal
1 slice (thin)30 g121 kcal
1 piece (small)45 g182 kcal
1 slice (thick)50 g202 kcal
1 serving (half)70 g283 kcal
100 g100 g404 kcal
1 piece (large)140 g566 kcal
1 serving (double)180 g727 kcal

Calculated from 404 calories per 100 g.

Frequently Asked Questions About Poppy Seed Gediz Bread

What is Poppy Seed Gediz Bread?

Poppy Seed Gediz Bread is a traditional Turkish pastry associated with Gediz, in Kütahya province. Its dough is layered or folded with poppy seed paste, giving it a distinctive aromatic filling and a rich texture.

Where does Poppy Seed Gediz Bread come from?

Poppy Seed Gediz Bread comes from the Gediz area of Kütahya, in western Türkiye. It is a regional home-baked specialty, named for the district and distinguished by the poppy paste worked into its dough.

How is Poppy Seed Gediz Bread made?

Poppy Seed Gediz Bread is made by spreading poppy seed paste over rolled dough, then folding or shaping the dough so the filling runs through its layers. Recipes vary, but the shaped bread is baked until cooked through.

What does Poppy Seed Gediz Bread taste like?

Poppy Seed Gediz Bread has a savory, nutty poppy flavor and a rich, tender texture. It is usually less like a sweet breakfast pastry than a savory filled bread, although seasoning and household recipes can change the balance.

Is Poppy Seed Gediz Bread sweet or savory?

Poppy Seed Gediz Bread is generally savory or mildly seasoned rather than distinctly sweet. The poppy paste supplies its main flavor; some recipes may add a little sugar, so the exact taste can vary between bakers.

What is the filling in Poppy Seed Gediz Bread?

The filling in Poppy Seed Gediz Bread is poppy seed paste, usually made from ground poppy seeds mixed with oil until spreadable. It is spread across the dough before folding, rather than added as whole seeds on top.

How is Poppy Seed Gediz Bread served?

Poppy Seed Gediz Bread is often sliced and served warm or at room temperature with tea. It also works as part of a savory breakfast or a simple snack; mild accompaniments let its strong poppy flavor stand out.

Can ground poppy seeds replace poppy paste in Poppy Seed Gediz Bread?

Yes, ground poppy seeds can be used for Poppy Seed Gediz Bread, but they need enough oil to become spreadable. Whole seeds alone will not make the same cohesive filling or distribute as evenly through the folded dough.

How should Poppy Seed Gediz Bread be stored?

Keep Poppy Seed Gediz Bread in an airtight container in a cool, dry place, and eat it while fresh for the softest texture. If it has firmed up, warming it briefly in the oven can make it more pleasant to eat.

Can Poppy Seed Gediz Bread be frozen?

Yes, Poppy Seed Gediz Bread can be frozen. Slice it first and wrap the portions tightly to limit drying; after thawing, warm the slices briefly in the oven to refresh the dough and bring out the poppy aroma.

Poppy Seed Gediz Bread Vitamins & Minerals

Vitamins

B1

0.31mg · 26% DV

B3

2.79mg · 17% DV

Folate

52.2µg · 13% DV

B2

0.16mg · 12% DV

Minerals

Manganese

0.81mg · 35% DV

Selenium

17µg · 31% DV

Copper

0.25mg · 28% DV

Phosphorus

189mg · 27% DV

Sodium

387mg · 17% DV

Potassium ⭐

167mg · 5% DV

Poppy Seed Gediz Bread Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

26.1
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Poppy Seed Gediz Bread

To burn the 364 calories in 1 piece (medium) (90 g):

🚶

90min

Walking (5 km/h)

🏃

37min

Running (8 km/h)

🚴

50min

Cycling

🏊

42min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Poppy Seed Gediz Bread?

Poppy Seed Gediz Bread is a traditional bake from the Gediz area of Kütahya, Turkey. Dough is combined with a savoury, aromatic poppy-seed paste and baked into a rich bread-like pastry. It is sliced and commonly served at breakfast or alongside tea, and makes a satisfying snack between meals. Its soft dough and pronounced poppy flavour are part of its appeal.

The generous paste gives the bread a rich, filling character, so it is closer to a substantial pastry than a light everyday loaf. It provides 404 calories per 100 g. For a more balanced plate, serve a modest portion with fresh vegetables or cheese; it also pairs well with unsweetened tea.

How Nutritious Is Poppy Seed Gediz Bread?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

35/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Poppy Seed Gediz Bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Poppy Seed Gediz Bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Poppy Seed Gediz Bread Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Poppy Seed Gediz Bread Fat Profile

SATURATED

3.69g

MONOUNSATURATED

5.58g

POLYUNSATURATED

6.39g

⚖️

Omega 6:3 ratio 52.4:1

Above the ideal 4:1 (52.4:1).

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124 kcal

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410 kcal

🥯

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340 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.