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Pitil Calories

Traditional dough-based dish, often served with yogurt and butter

CALORIES

210kcal

GI

58medium

POTASSIUM

95mg

FIBER

1.8g

Pitil Nutrition Facts

Selected: 100 g

210

KCAL / 100G

Carbs

31g

· 59%

Protein

6.5g

· 12%

Fat

6.5g

· 29%

Fiber

1.8g

Pitil Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

B1

0.08mg · 7% DV

B2

0.09mg · 7% DV

B3

1.1mg · 7% DV

Minerals

Selenium

11µg · 20% DV

Phosphorus

88mg · 13% DV

Sodium

220mg · 10% DV

Zinc

1mg · 9% DV

Pitil Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Pitil Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Pitil Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Pitil Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Pitil Fat Profile

SATURATED

2.4g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.8g

⚖️

Omega 6:3 ratio 25:1

Above the ideal 4:1 (25:1).

Foods Similar to Pitil

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379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

🍚

White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

🥣

Raw muesli

370 kcal

Pitil — Frequently Asked Questions

How many calories are in pitil?

Pitil contains 210 calories per 100 g. The same amount provides 6.5 g of protein, 31 g of carbohydrates, and 6.5 g of fat.

What is the glycemic index of pitil, and is it suitable for a vegetarian diet?

Pitil has a glycemic index of 58. It is suitable for vegetarian, flexitarian, and omnivorous diets, but contains gluten and dairy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.