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A loose pile of oval pistachios in pale beige, naturally split shells, with green kernels edged in purplish skin visible through the openings and a light dusting of salt crystals.
●Low GI
⚡High Potassium
💪High Protein

Salted in-shell pistachios Calories

Rich in healthy fats, protein, and fiber; high in sodium due to salting.

CALORIES · 100 G

562kcal

GI

15low

POTASSIUM · 100 G

1025mg

FIBER · 100 G

10.3g

Quick answer

1 serving (medium) of Salted in-shell pistachios (30 g) has 169 calories. That works out to 562 calories per 100 g. It contains 8.2 g of carbs, 6.1 g of protein, 13.6 g of fat and 3.1 g of fiber. Its 0.4 mg of Copper covers 43% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Salted in-shell pistachios Nutrition Facts

Selected: 1 serving (medium) · 30 g

169

KCAL / 30G

Carbs

8.2g

· 3% DV

Protein

6.1g

· 12% DV

Fat

13.6g

· 17% DV

Fiber

3.1g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 18% · Protein 14% · Fat 68%

Salted in-shell pistachios nutrition facts table · 1 serving (medium) (30 g)

NutrientAmount% DV
Calories169 kcal
Total fat13.6 g17%
Saturated fat1.68 g8%
Trans fat0 g
Sodium120 mg5%
Total carbohydrate8.2 g3%
Fiber3.1 g11%
Protein6.1 g12%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Salted in-shell pistachios?

ServingAmountCalories
1 serving (medium)30 g169 kcal
1 piece (whole)0.6 g3 kcal
20 piece (whole)12 g67 kcal
40 piece (whole)24 g135 kcal
1 ounce (whole)28.4 g159 kcal
½ cup (whole)30 g169 kcal
1 serving (large)45 g253 kcal
1 cup (whole)60 g337 kcal
100 g100 g562 kcal

Calculated from 562 calories per 100 g.

Frequently Asked Questions About Salted in-shell pistachios

Are salted in-shell pistachios healthy?

Yes, salted in-shell pistachios provide protein, fiber, and mostly unsaturated fats, but they also contain added sodium. They can be a satisfying snack; choose unsalted pistachios if you are trying to reduce your salt intake.

Can salted in-shell pistachios raise blood pressure?

Yes, the sodium in salted in-shell pistachios can contribute to higher blood pressure when you eat a lot of them. If you have high blood pressure, choose unsalted pistachios and ask your clinician about your personal sodium limit.

How do you open a closed salted in-shell pistachio?

Use the empty half-shell from another salted in-shell pistachio as a lever: fit its tip into the narrow opening and twist gently. If a shell is completely closed, don’t crack it with your teeth; use a nutcracker instead.

Can you eat the shells of salted in-shell pistachios?

No, the hard outer shells of salted in-shell pistachios are not meant to be eaten; eat the nut inside and discard the shell. Chewing the shells can be uncomfortable and may pose a choking risk.

How many salted in-shell pistachios should you eat a day?

About 30 g is a practical serving of salted in-shell pistachios. Since the shells are discarded, portion out the kernels rather than judging by the weight of the shells, and avoid eating straight from a large bag.

How should you store salted in-shell pistachios?

Keep salted in-shell pistachios in an airtight container in a cool, dry place, away from heat and moisture. For longer storage, refrigerate them in a sealed container so they are less likely to lose their flavor and crunch.

Can you freeze salted in-shell pistachios?

Yes, salted in-shell pistachios can be frozen. Seal them in an airtight, moisture-proof container, take out only what you need, and let them come to room temperature before eating to help preserve their crunch.

Are salted in-shell pistachios safe for toddlers?

Whole salted in-shell pistachios are a choking hazard for toddlers and young children. Don’t give them whole; offer an age-appropriate form only when the child can manage it safely, and remember that the salted variety adds sodium.

Do salted in-shell pistachios cause weight gain?

Salted in-shell pistachios do not cause weight gain on their own, but eating large portions adds substantial energy. Having to shell them may slow snacking, yet the salt can make you thirsty and encourage extra eating or drinking.

Should you rinse salted in-shell pistachios to remove salt?

You can rinse salted in-shell pistachios, but it may soften the shells and kernels and reduce their crunch. If you want less sodium, unsalted pistachios are a better choice than washing the salted ones.

Salted in-shell pistachios Vitamins & Minerals

Vitamins

B6

0.51mg · 30% DV

B1

0.26mg · 22% DV

Biotin

2.1µg · 7% DV

Vitamin E

0.87mg · 6% DV

Minerals

Copper

0.39mg · 43% DV

Phosphorus

147mg · 21% DV

Manganese

0.36mg · 16% DV

Potassium ⭐

308mg · 9% DV

Sodium

120mg · 5% DV

Salted in-shell pistachios Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Salted in-shell pistachios

To burn the 169 calories in 1 serving (medium) (30 g):

🚶

42min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

23min

Cycling

🏊

20min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Salted in-shell pistachios?

Salted in-shell pistachios are pistachio nuts roasted and seasoned with salt, then sold in their natural shells. Opening each shell to reach the kernel makes them a leisurely snack, whether you’re sharing a bowl at home or taking them on the go.

They have a crisp bite, a rich, gently sweet nuttiness and a salty finish. They’re enjoyed around the world as a snack, and work well alongside dried fruit or a drink. Pistachios provide protein, fibre and unsaturated fats, while the added salt makes this version higher in sodium. A small handful is a satisfying portion; choose unsalted pistachios if you’re keeping an eye on salt.

How Nutritious Is Salted in-shell pistachios?

Nutrient density

High

78/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

High

60/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Salted in-shell pistachios Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Salted in-shell pistachios Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Salted in-shell pistachios Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Salted in-shell pistachios Fat Profile

SATURATED

1.68g

MONOUNSATURATED

6.99g

POLYUNSATURATED

4.32g

⚖️

Omega 6:3 ratio 51.4:1

Above the ideal 4:1 (51.4:1).

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🌻

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🥥

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Nutrition data compiled from USDA FoodData Central and scientific sources.