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Cream-cheese dessert with biscuit crust
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
321
KCAL / 100G
Carbs
27.8g
· 34%
Protein
5.1g
· 6%
Fat
21.2g
· 60%
Fiber
0.5g
Vitamins
Vitamin A
180µg · 20% DV
B12
0.42µg · 18% DV
B2
0.19mg · 15% DV
Biotin
3.2µg · 11% DV
Minerals
Selenium
8.5µg · 15% DV
Phosphorus
105mg · 15% DV
Iodine
18µg · 12% DV
Calcium
105mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
12.4g
MONOUNSATURATED
5.4g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 11.3:1
Above the ideal 4:1 (11.3:1).
No-bake cheesecake contains 321 calories per 100 g. The calorie total will vary with the portion size eaten.
No-bake cheesecake provides 5.1 g of protein per 100 g. It contains some protein, but it is not considered a high-protein dessert.
No-bake cheesecake contains 27.8 g of carbohydrates per 100 g. Carb intake will depend on the serving size.
Yes. No-bake cheesecake contains 21.2 g of fat per 100 g, making it a relatively high-fat dessert.
No-bake cheesecake contains 0.5 g of fiber per 100 g. It is a low-fiber dessert.
No-bake cheesecake has a glycemic index of 50. This falls within the medium glycemic index range.
No-bake cheesecake has 321 calories and 21.2 g of fat per 100 g. Whether it fits a diet depends on portion size and your overall calorie and macronutrient targets.
Yes, no-bake cheesecake is compatible with vegetarian diets. It is also suitable for omnivore and flexitarian eating patterns.
Yes, no-bake cheesecake contains gluten. It is not suitable for people who need to avoid gluten.
Yes, no-bake cheesecake contains dairy. People with a dairy allergy should avoid it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.