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Pickle mayonnaise Calories
High-fat pickle-flavored condiment
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
Quick answer
1 tablespoon (medium) of Pickle mayonnaise (15 g) has 96 calories. That works out to 640 calories per 100 g. It contains 0.5 g of carbs, 0.2 g of protein, 10.3 g of fat and 0.1 g of fiber. Its 1.3 mg of Vitamin E covers 9% of the Daily Value. Its glycemic index is 10 (low), so it raises blood sugar slowly.
Pickle mayonnaise Nutrition Facts
Selected: 1 tablespoon (medium) · 15 g
96
KCAL / 15G
Carbs
0.5g
· 0% DV
Protein
0.2g
· 0% DV
Fat
10.3g
· 13% DV
Fiber
0.1g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 2% · Protein 1% · Fat 97%
Pickle mayonnaise nutrition facts table · 1 tablespoon (medium) (15 g)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 96 kcal | |
| Total fat | 10.3 g | 13% |
| Saturated fat | 1.13 g | 6% |
| Trans fat | 0.03 g | |
| Sodium | 117 mg | 5% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0.1 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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How Many Calories in 1 Tablespoon of Pickle mayonnaise?
| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 15 g | 96 kcal |
| 1 teaspoon (small) | 5 g | 32 kcal |
| 1 pack (mini) | 10 g | 64 kcal |
| 1 serving (medium) | 25 g | 160 kcal |
| 1 ounce (medium) | 28.4 g | 181 kcal |
| 2 tablespoon (double) | 30 g | 192 kcal |
| 1 serving (large) | 40 g | 256 kcal |
| 100 g | 100 g | 640 kcal |
Calculated from 640 calories per 100 g.
Frequently Asked Questions About Pickle mayonnaise
What is pickle mayonnaise?
Pickle mayonnaise is mayonnaise flavored with chopped or finely minced pickles, often with a little pickle brine. It has a tangy, salty taste and may include small pickle pieces, unlike plain mayonnaise.
How do you make pickle mayonnaise?
To make pickle mayonnaise, stir finely chopped pickles into mayonnaise. Add dill, black pepper, or a little pickle brine if you like; add the brine gradually because too much can make the sauce runny.
What do you eat pickle mayonnaise with?
Pickle mayonnaise works well in burgers, sandwiches, and wraps, and as a dip for fries or vegetables. Its sharp, savory flavor also pairs well with grilled chicken or fish.
Is pickle mayonnaise the same as tartar sauce?
No. Pickle mayonnaise is generally mayonnaise mixed with pickles, while tartar sauce commonly includes additional ingredients such as capers, onion, or herbs. Recipes vary, but tartar sauce usually has a more complex flavor.
Which pickles are best for pickle mayonnaise?
Dill pickles are a classic choice for pickle mayonnaise because they add a sharp, savory flavor. Sweet pickles make the sauce sweeter, while finely chopped cornichons give it a crisp, tangy bite.
Can you add pickle juice to pickle mayonnaise?
Yes, a small amount of pickle juice can sharpen the flavor of pickle mayonnaise and loosen its texture. Stir it in gradually so the sauce does not become too thin.
How should you store pickle mayonnaise after opening?
Keep opened store-bought pickle mayonnaise sealed in the refrigerator and follow the storage directions on its label. Store homemade pickle mayonnaise in a clean, covered container in the refrigerator and use it promptly.
Can pickle mayonnaise be used as a marinade?
Yes, pickle mayonnaise can coat chicken or vegetables before cooking, adding tang and helping the surface brown. Avoid using leftover marinade as a cold sauce unless it has been kept separate from raw food.
Can you cook with pickle mayonnaise?
Yes, you can use pickle mayonnaise in warm dishes, but intense heat may cause it to separate and dull the pickle's fresh flavor. Stir it into a dish near the end or serve it cold alongside.
Can you freeze pickle mayonnaise?
Freezing pickle mayonnaise is not recommended. Mayonnaise can separate as it thaws, leaving a watery or grainy sauce, so make or buy only what you can keep refrigerated and use.
Pickle mayonnaise Vitamins & Minerals
Vitamins
Vitamin E
1.27mg · 8% DV
Vitamin K
8.25µg · 7% DV
Biotin
0.18µg · 1% DV
B2
0.01mg · 1% DV
Minerals
Sodium
117mg · 5% DV
Selenium
0.53µg · 1% DV
Phosphorus
4.2mg · 1% DV
Copper
0mg · 0% DV
Potassium ⭐
8.25mg · 0% DV
Pickle mayonnaise Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
How to Burn Off Pickle mayonnaise
To burn the 96 calories in 1 tablespoon (medium) (15 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
What is Pickle mayonnaise?
Pickle mayonnaise combines creamy mayonnaise with chopped pickles or a little pickle brine, bringing a tangy, savoury edge to a familiar sauce. It works well in sandwiches and burgers, alongside chips, or as a dip for grilled foods. You can also stir it together at home, adjusting the amount of pickle to get the crunch and sharpness you like.
It is a rich, high-fat condiment, with 68.5 g of fat per 100 g, so a small spoonful can add plenty of flavour. Use it as a spread or dipping sauce rather than the main part of a meal. For a lighter version, mix some with plain yoghurt and fresh herbs.
How Nutritious Is Pickle mayonnaise?
Nutrient density
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Satiety score
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
Is Pickle mayonnaise Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Pickle mayonnaise Contain Allergens?
Contains these allergens:
Which Diets Is Pickle mayonnaise Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
Pickle mayonnaise Fat Profile
SATURATED
1.13g
MONOUNSATURATED
2.48g
POLYUNSATURATED
5.1g
Omega 6:3 ratio 6.4:1
Above the ideal 4:1 (6.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.