🌶️
Oil-based sauce with pepper paste and chili
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
8.5g
· 8%
Protein
1.8g
· 2%
Fat
43g
· 90%
Fiber
2.1g
Vitamins
Vitamin E
5.8mg · 39% DV
Vitamin A
210µg · 23% DV
Vitamin C
18mg · 20% DV
Vitamin K
24µg · 20% DV
Minerals
Sodium
980mg · 43% DV
Potassium ⭐
240mg · 7% DV
Iron
1mg · 6% DV
Phosphorus
38mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
27.5g
POLYUNSATURATED
8.8g
Omega 6:3 ratio 28.3:1
Above the ideal 4:1 (28.3:1).
Pepper paste oil sauce contains 430 calories per 100 g. It provides 43 g of fat per 100 g.
Yes, it is compatible with vegan and vegetarian diets, as well as gluten-free and Mediterranean eating patterns. It has a glycemic index of 15 and contains 8.5 g of carbohydrates per 100 g.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.