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Pepper and curd cheese mix with protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
108
KCAL / 100G
Carbs
4.8g
· 18%
Protein
10.2g
· 38%
Fat
5.4g
· 44%
Fiber
1.3g
Vitamins
Vitamin C
38mg · 42% DV
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
Vitamin A
96µg · 11% DV
Minerals
Phosphorus
118mg · 17% DV
Calcium
145mg · 14% DV
Selenium
6.5µg · 12% DV
Sodium
240mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
1.45g
POLYUNSATURATED
0.47g
Omega 6:3 ratio 8.4:1
Above the ideal 4:1 (8.4:1).
Pepper mix with curd cheese contains 108 calories per 100 g. It also provides 10.2 g of protein, 4.8 g of carbohydrates, and 5.4 g of fat per 100 g.
With a glycemic index of 15, pepper mix with curd cheese is a low-GI food. It is compatible with vegetarian, gluten-free, Mediterranean, flexitarian, and omnivore diets, but contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.