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Traditional sugar-based Turkish delight with peanuts; an energy-dense sweet.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
382
KCAL / 100G
Carbs
82.1g
· 84%
Protein
5.2g
· 5%
Fat
4.6g
· 11%
Fiber
1.3g
Vitamins
B3
1.2mg · 8% DV
B1
0.08mg · 7% DV
Biotin
1.8µg · 6% DV
Vitamin E
0.9mg · 6% DV
Minerals
Phosphorus
78mg · 11% DV
Zinc
1mg · 9% DV
Magnesium
32mg · 8% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 145:1
Above the ideal 4:1 (145:1).
Peanut Turkish delight contains 382 calories per 100 g. A 100 g serving also provides 82.1 g of carbohydrates, 5.2 g of protein, and 4.6 g of fat.
Peanut Turkish delight is compatible with vegan and gluten-free diets. However, it contains peanuts and should be avoided by anyone with a peanut allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.