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Source of fiber and plant protein
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Peanut Butter Date Cocoa Bar (40 g) has 176 calories. That works out to 440 calories per 100 g. It contains 20.5 g of carbs, 4.8 g of protein, 9.4 g of fat and 3.3 g of fiber. Its 0.3 mg of Copper covers 32% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 40 g
176
KCAL / 40G
Carbs
20.5g
· 7% DV
Protein
4.8g
· 10% DV
Fat
9.4g
· 12% DV
Fiber
3.3g
· 12% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 44% · Protein 10% · Fat 46%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 176 kcal | |
| Total fat | 9.4 g | 12% |
| Saturated fat | 1.68 g | 8% |
| Trans fat | 0 g | |
| Sodium | 38 mg | 2% |
| Total carbohydrate | 20.5 g | 7% |
| Fiber | 3.3 g | 12% |
| Protein | 4.8 g | 10% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 40 g | 176 kcal |
| 1 piece (mini) | 25 g | 110 kcal |
| 1 pack (medium) | 40 g | 176 kcal |
| 1 serving (medium) | 50 g | 220 kcal |
| 1 piece (large) | 60 g | 264 kcal |
| 1 piece (jumbo) | 80 g | 352 kcal |
| 2 piece (double) | 80 g | 352 kcal |
| 100 g | 100 g | 440 kcal |
Calculated from 440 calories per 100 g.
A peanut butter date cocoa bar is typically made with dates, peanut butter and cocoa. Some recipes also include oats, seeds or nuts for texture, so ingredients can vary between homemade and packaged versions.
Not always. Dates provide sweetness, but some peanut butter date cocoa bars also contain added sugar or syrup. Recipes and products differ, so a bar made mainly from dates is not automatically free of added sweeteners.
Packaged peanut butter date cocoa bars are processed: the ingredients are blended, formed into bars and packaged. Making them at home lets you choose the ingredients and adjust the texture, sweetness and amount of cocoa.
An unopened packaged peanut butter date cocoa bar keeps until its stated date when stored as directed. Keep homemade bars in an airtight container in the refrigerator, where they stay firm and are protected from moisture.
Yes, peanut butter date cocoa bars freeze well. Wrap them individually or separate them with parchment in a sealed container, then thaw one at room temperature when you want a quick snack.
It can raise blood sugar because dates contain carbohydrates, even when a peanut butter date cocoa bar has no added sugar. The effect varies with the portion and the rest of the meal; people managing diabetes should consider their own glucose response.
It can work as a convenient pre-workout snack: dates supply carbohydrates, while peanut butter adds fat and protein. Eat it far enough ahead to digest comfortably, especially before a hard run or other intense exercise.
A peanut butter date cocoa bar does not cause weight loss on its own. It may replace a less filling sweet, but it is energy-dense, so include a portion that fits your overall eating plan.
Yes, a peanut butter date cocoa bar can serve as a chocolate-style snack, with cocoa flavor and sweetness from dates. It is denser and chewier than many chocolate bars, and its taste depends on the amount of cocoa used.
Yes, peanut butter date cocoa bars are portable and do not need utensils, making them handy for a hike. Keep them out of direct sun, since heat can soften the peanut butter and make the bar messy.
Vitamins
Biotin
4.4µg · 15% DV
B3
2.04mg · 13% DV
Vitamin E
1.68mg · 11% DV
B1
0.09mg · 8% DV
Minerals
Copper
0.29mg · 32% DV
Manganese
0.46mg · 20% DV
Phosphorus
118mg · 17% DV
Magnesium
66mg · 16% DV
Potassium ⭐
224mg · 7% DV
Sodium
38mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 176 calories in 1 piece (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Peanut Butter Date Cocoa Bar brings together sweet dates, rich peanut butter and cocoa in a compact, ready-to-eat snack. It may be made at home with extra oats or nuts, or bought as a portable bar for keeping in a bag or lunchbox.
Its soft, chewy texture and sweet, slightly savoury flavour suit a quick breakfast, an afternoon snack or a bite with coffee or tea. Dates contribute sweetness, while peanut butter gives it richness; the bar also provides fibre and plant protein. It is fairly energy-dense, so pair a smaller piece with fresh fruit if you want a lighter snack, or enjoy it on its own when you need something more substantial.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.68g
MONOUNSATURATED
4.16g
POLYUNSATURATED
3.04g
Omega 6:3 ratio 296:1
Above the ideal 4:1 (296:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.