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Low GI
High Potassium
💪High Protein

Pea legume pasta Calories

High-protein, high-fiber pasta alternative made from peas

CALORIES

353kcal

GI

42low

POTASSIUM

780mg

FIBER

8g

Pea legume pasta Nutrition Facts

Selected: 100 g

353

KCAL / 100G

Carbs

60g

· 68%

Protein

22g

· 25%

Fat

2.5g

· 7%

Fiber

8g

Pea legume pasta Vitamins & Minerals

Vitamins

B1

0.35mg · 29% DV

Folate

90µg · 23% DV

Biotin

6µg · 20% DV

B3

2.8mg · 18% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

300mg · 43% DV

Iron

5mg · 28% DV

Potassium

780mg · 23% DV

Pea legume pasta Glycemic Index

GLYCEMIC INDEX

42
Low
0 Low5570100

GLYCEMIC LOAD

25
High

Accounts for portion size — a more realistic measure than GI alone.

Is Pea legume pasta Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Pea legume pasta Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Pea legume pasta Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Pea legume pasta Fat Profile

SATURATED

0.4g

MONOUNSATURATED

0.3g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 11.3:1

Above the ideal 4:1 (11.3:1).

Foods Similar to Pea legume pasta

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Pea legume pasta — Frequently Asked Questions

How many calories and how much protein does pea legume pasta have?

Pea legume pasta provides 353 calories and 22 g of protein per 100 g. The same amount contains 60 g of carbohydrates, 8 g of fiber, and 2.5 g of fat.

Is pea legume pasta suitable for a gluten-free and vegan diet?

Yes, pea legume pasta is compatible with gluten-free, vegan, and vegetarian diets. It also fits Mediterranean, flexitarian, and omnivorous eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.