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Pane carasau Calories

Thin, crisp Sardinian flatbread

CALORIES

377kcal

GI

72high

POTASSIUM

120mg

FIBER

3.5g

Pane carasau Nutrition Facts

Selected: 100 g

377

KCAL / 100G

Carbs

79g

· 84%

Protein

11g

· 12%

Fat

1.7g

· 4%

Fiber

3.5g

Pane carasau Vitamins & Minerals

Vitamins

B1

0.42mg · 35% DV

B3

4.8mg · 30% DV

Folate

38µg · 10% DV

B2

0.12mg · 9% DV

Minerals

Selenium

28µg · 51% DV

Manganese

1mg · 43% DV

Sodium

650mg · 28% DV

Iron

3mg · 17% DV

Pane carasau Glycemic Index

GLYCEMIC INDEX

72
High
0 Low5570100

GLYCEMIC LOAD

22
High

Accounts for portion size — a more realistic measure than GI alone.

Is Pane carasau Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Pane carasau Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Pane carasau Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Pane carasau Fat Profile

SATURATED

0.28g

MONOUNSATURATED

0.22g

POLYUNSATURATED

0.65g

⚖️

Omega 6:3 ratio 20.7:1

Above the ideal 4:1 (20.7:1).

Foods Similar to Pane carasau

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

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Raw muesli

370 kcal

Pane carasau — Frequently Asked Questions

How many calories are in pane carasau?

Pane carasau contains 377 calories per 100 g. It also provides 79 g of carbohydrates, 11 g of protein, and 1.7 g of fat.

Is pane carasau high glycemic and does it contain gluten?

Pane carasau contains gluten and has a glycemic index of 72. This indicates it may raise blood glucose relatively quickly.

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Nutrition data compiled from USDA FoodData Central and scientific sources.