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Gluten-free, fiber-containing banana and chocolate granola
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Pacha Banana Chocolate Gluten-Free Granola (45 g) has 209 calories. That works out to 465 calories per 100 g. It contains 27.9 g of carbs, 3.8 g of protein, 9.2 g of fat and 3.7 g of fiber. Its 1.1 mg of Manganese covers 46% of the Daily Value. Its glycemic index is 50 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 45 g
209
KCAL / 45G
Carbs
27.9g
· 10% DV
Protein
3.8g
· 8% DV
Fat
9.2g
· 12% DV
Fiber
3.7g
· 13% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 7% · Fat 40%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 209 kcal | |
| Total fat | 9.2 g | 12% |
| Saturated fat | 3.2 g | 16% |
| Trans fat | 0 g | |
| Sodium | 43 mg | 2% |
| Total carbohydrate | 27.9 g | 10% |
| Fiber | 3.7 g | 13% |
| Protein | 3.8 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 45 g | 209 kcal |
| 1 tablespoon (small) | 15 g | 70 kcal |
| 2 tablespoon (medium) | 30 g | 140 kcal |
| 0.25 cup (quarter) | 30 g | 140 kcal |
| ½ cup (half) | 60 g | 279 kcal |
| 1 serving (large) | 75 g | 349 kcal |
| 100 g | 100 g | 465 kcal |
| 1 cup (large) | 120 g | 558 kcal |
| 1 pack (whole) | 300 g | 1395 kcal |
Calculated from 465 calories per 100 g.
Pacha Banana Chocolate Gluten-Free Granola works as a ready-to-eat topping for plain yogurt, milk, or a bowl of fresh fruit. Add it just before eating if you want the clusters to stay crisp.
No, Pacha Banana Chocolate Gluten-Free Granola is ready to eat and does not need cooking. You can pour milk over it, sprinkle it on yogurt, or eat it dry as a crunchy snack.
Yes, you can add Pacha Banana Chocolate Gluten-Free Granola to overnight oats, but stir it in just before serving. If left soaking overnight, the granola will soften rather than keep its usual crunch.
The product name indicates a banana flavor, but it does not specify whether the banana is present as pieces, dried fruit, or another ingredient. Check the package’s ingredient list if the form of banana matters to you.
Keep Pacha Banana Chocolate Gluten-Free Granola in a tightly sealed container in a cool, dry place after opening. Limiting exposure to moisture and air helps prevent the clusters from losing their crunch.
You can freeze Pacha Banana Chocolate Gluten-Free Granola in an airtight, freezer-safe container, although freezing usually is not necessary. Let it return to room temperature while sealed to reduce condensation and help preserve its texture.
No. Tree nuts are listed as an allergen for Pacha Banana Chocolate Gluten-Free Granola, so someone with a tree nut allergy should avoid it. Review the package’s allergen warnings as well, since they provide product-specific details.
It can be a quick breakfast, but having Pacha Banana Chocolate Gluten-Free Granola with yogurt or another protein-rich food makes the meal more substantial. Add fresh fruit if you want more variety in the bowl.
Pacha Banana Chocolate Gluten-Free Granola does not cause weight loss by itself. If you are managing your weight, pair a measured serving with filling foods such as plain yogurt or fruit rather than treating the granola as a complete meal.
People with diabetes may be able to include Pacha Banana Chocolate Gluten-Free Granola, but its gluten-free status does not mean it has no effect on blood glucose. A dietitian or doctor can advise how to fit it into an individual meal plan.
Vitamins
Biotin
3.83µg · 13% DV
B1
0.14mg · 12% DV
Vitamin E
1.4mg · 9% DV
B3
0.95mg · 6% DV
Minerals
Manganese
1.06mg · 46% DV
Copper
0.22mg · 24% DV
Phosphorus
128mg · 18% DV
Magnesium
58mg · 14% DV
Potassium ⭐
173mg · 5% DV
Sodium
43mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 209 calories in 1 serving (medium) (45 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Pacha Banana Chocolate Gluten-Free Granola is a packaged granola combining banana and chocolate flavours with crunchy grain clusters. It is labelled gluten-free and can be served with milk or yoghurt for breakfast, or enjoyed by itself as a snack. Its sweet, chocolatey taste and crisp texture also make it an easy topping for fruit or a smoothie bowl.
Granola provides fibre, though it can be energy-dense, so a measured portion works well alongside plain yoghurt and fresh fruit. For a more substantial breakfast, add it to a bowl with yoghurt; for a lighter serving, use a smaller sprinkle rather than filling the bowl with granola.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
2.79g
POLYUNSATURATED
2.43g
Omega 6:3 ratio 33.4:1
Above the ideal 4:1 (33.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.