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💪High Protein

Oven crispy chicken Calories

High protein, lower fat, oven-baked, crispy coating

CALORIES

185kcal

GI

55medium

POTASSIUM

260mg

FIBER

0.7g

What is Oven crispy chicken?

Oven crispy chicken is a meat dish made by baking chicken until it develops a crisp exterior. It provides 185 calories and 22.5 g of protein per 100 g, with 10 g of carbohydrates and 6.5 g of fat, making it a protein-forward meal option.

With 0.7 g of fiber per 100 g, it can fit into a balanced meal alongside vegetables or other fiber-rich foods. Its glycemic index is 55. Oven crispy chicken contains egg and gluten, so it is not suitable for people avoiding these allergens. It suits omnivore, Mediterranean, and flexitarian eating patterns and is minimally processed.

Oven crispy chicken Nutrition Facts

Selected: 100 g

185

KCAL / 100G

Carbs

10g

· 21%

Protein

22.5g

· 48%

Fat

6.5g

· 31%

Fiber

0.7g

Oven crispy chicken Vitamins & Minerals

Vitamins

B3

7.2mg · 45% DV

B6

0.45mg · 26% DV

B5

0.9mg · 18% DV

Biotin

5µg · 17% DV

Minerals

Phosphorus

180mg · 26% DV

Selenium

12µg · 22% DV

Sodium

420mg · 18% DV

Zinc

1mg · 9% DV

Oven crispy chicken Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

5.5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oven crispy chicken Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oven crispy chicken Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oven crispy chicken Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oven crispy chicken Fat Profile

SATURATED

1.6g

MONOUNSATURATED

2.1g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 6.4:1

Above the ideal 4:1 (6.4:1).

Foods Similar to Oven crispy chicken

🍗

Pan-fried chicken breast

165 kcal

🍗

Pan-cooked chicken

215 kcal

🍗

Crispy fried chicken

294 kcal

🍗

Pan-cooked chicken breast fillet

165 kcal

🍗

Lean cooked chicken breast

165 kcal

🍗

Pan-cooked chicken breast

165 kcal

🍗

Sauteed chicken

209 kcal

🍗

Breaded fried chicken

294 kcal

Oven crispy chicken — Frequently Asked Questions

How many calories are in oven crispy chicken?

Oven crispy chicken provides 185 calories per 100 g. Total calories depend on the portion you eat.

Is oven crispy chicken high in protein?

Yes. It contains 22.5 g of protein per 100 g, making it a protein-rich option.

How many carbs are in oven crispy chicken?

Oven crispy chicken contains 10 g of carbohydrates per 100 g. Its crispy coating contributes to the carbohydrate content.

How much fat is in oven crispy chicken?

There are 6.5 g of fat in 100 g of oven crispy chicken. Baking is the preparation method for this product.

Does oven crispy chicken contain fiber?

Yes, it provides 0.7 g of fiber per 100 g. It is not a major source of dietary fiber.

Does oven crispy chicken raise blood sugar?

Oven crispy chicken has a glycemic index of 55. It contains 10 g of carbohydrates per 100 g, and blood sugar response can also vary with portion size.

Is oven crispy chicken suitable for a diet?

It can fit into a portion-conscious eating plan, with 185 calories and 22.5 g of protein per 100 g. It is compatible with omnivore, Mediterranean, and flexitarian diets.

Does oven crispy chicken contain gluten?

Yes, oven crispy chicken contains gluten. It is not suitable for people who need to avoid gluten.

Is oven crispy chicken safe for people with an egg allergy?

No. This product contains eggs and should be avoided by people with an egg allergy.

Is oven crispy chicken processed food?

Oven crispy chicken is classified as minimally processed. This indicates a low level of processing.

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Nutrition data compiled from USDA FoodData Central and scientific sources.