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Orzax Vitamin C Effervescent 1000 mg Calories

Detailed nutrition analysis with calories, glycemic index, vitamins and minerals.

CALORIES

340kcal

70high

POTASSIUM

0mg

FIBER

Orzax Vitamin C Effervescent 1000 mg Nutrition Facts

Selected: 100 g

340

KCAL / 100G

Carbs

84g

· 100%

Protein

· 0%

Fat

· 0%

Fiber

Orzax Vitamin C Effervescent 1000 mg Vitamins & Minerals

Vitamins

Vitamin C

1000mg · 1111% DV

Vitamin A

0µg · 0% DV

0mg · 0% DV

Minerals

Sodium

200mg · 9% DV

Calcium

0mg · 0% DV

Iron

0mg · 0% DV

Magnesium

0mg · 0% DV

Orzax Vitamin C Effervescent 1000 mg Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Orzax Vitamin C Effervescent 1000 mg Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Orzax Vitamin C Effervescent 1000 mg Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Orzax Vitamin C Effervescent 1000 mg Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Orzax Vitamin C Effervescent 1000 mg Fat Profile

SATURATED

MONOUNSATURATED

POLYUNSATURATED

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Air-fried French fries

160 kcal

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Thin crust mixed pizza

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McDonald's medium French fries

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Orzax Vitamin C Effervescent 1000 mg — Frequently Asked Questions

How many calories are in Orzax Vitamin C Effervescent 1000 mg?

It provides 340 calories per 100 g. It contains 84 g of carbohydrates per 100 g, with no fat, protein, or fiber.

Is Orzax Vitamin C Effervescent 1000 mg suitable for a vegan and gluten-free diet?

Yes, it is compatible with vegan and gluten-free diets. It is also suitable for vegetarian, pescatarian, Mediterranean, flexitarian, and omnivore eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.