🥤
High-protein whey protein blend
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
387
KCAL / 100G
Carbs
9.7g
· 10%
Protein
77.4g
· 79%
Fat
4.8g
· 11%
Fiber
0g
Vitamins
B2
0.3mg · 23% DV
B12
0.4µg · 17% DV
B5
0.3mg · 6% DV
B6
0.08mg · 5% DV
Minerals
Phosphorus
355mg · 51% DV
Calcium
419mg · 42% DV
Selenium
19µg · 35% DV
Magnesium
65mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.25g
Omega 6:3 ratio 3.6:1
Below the ideal 4:1 — a good omega balance.
It contains 387 kcal per 100 g. The total calories you consume depend on your serving size.
Yes, it provides 77.4 g protein per 100 g. That makes it a high-protein product.
Yes, it has 9.7 g carbohydrates per 100 g. The carb content is relatively modest compared with its protein content.
It contains 4.8 g fat per 100 g. Fat is present, but in a lower amount than protein.
No, it contains 0 g fiber per 100 g. It should not be considered a source of dietary fiber.
Its glycemic index is 35. That indicates a relatively low glycemic impact.
It is listed as compatible with ketovore diets. Still, it contains 9.7 g carbs per 100 g, so suitability depends on your overall daily intake.
Yes, it is listed as vegetarian-compatible. No vegan compatibility is provided.
Yes, it is listed as compatible with gluten-free diets. However, it does contain dairy and soy allergens.
Yes, its processing level is listed as ultra-processed. That describes how the product is made, not its protein amount by itself.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.