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Protein-rich omelet made with cheese and fermented tarhana
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
196
KCAL / 100G
Carbs
7.1g
· 15%
Protein
11.8g
· 25%
Fat
12.8g
· 60%
Fiber
0.8g
Vitamins
Biotin
11µg · 37% DV
B12
0.72µg · 30% DV
B2
0.34mg · 26% DV
B5
0.82mg · 16% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
202mg · 29% DV
Calcium
176mg · 18% DV
Sodium
372mg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.3g
MONOUNSATURATED
5.1g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 14.7:1
Above the ideal 4:1 (14.7:1).
Tarhana and cheese omelet contains 196 calories per 100 g. The same serving provides 11.8 g of protein, 7.1 g of carbohydrates, and 12.8 g of fat.
Yes, its glycemic index is 18, which is low. It contains eggs, dairy, and gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.