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High protein
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Olvek protein powder (30 g) has 117 calories. That works out to 390 calories per 100 g. It contains 3 g of carbs, 22.5 g of protein, 2 g of fat and 0 g of fiber. Its 126 mg of Phosphorus covers 18% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
117
KCAL / 30G
Carbs
3g
· 1% DV
Protein
22.5g
· 45% DV
Fat
2g
· 3% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 10% · Protein 75% · Fat 15%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 117 kcal | |
| Total fat | 2 g | 3% |
| Saturated fat | 1.23 g | 6% |
| Trans fat | 0.05 g | |
| Sodium | 90 mg | 4% |
| Total carbohydrate | 3 g | 1% |
| Fiber | 0 g | 0% |
| Protein | 22.5 g | 45% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 117 kcal |
| 1 teaspoon (small) | 5 g | 20 kcal |
| 1 tablespoon (medium) | 10 g | 39 kcal |
| 2 tablespoon (double) | 20 g | 78 kcal |
| 1 serving (large) | 45 g | 176 kcal |
| 2 serving (double) | 60 g | 234 kcal |
| 100 g | 100 g | 390 kcal |
| 1 cup (large) | 100 g | 390 kcal |
| 1 pack (whole) | 1000 g | 3900 kcal |
Calculated from 390 calories per 100 g.
Mix Olvek protein powder with the liquid of your choice, following the serving directions on its package. Pour the liquid into a shaker first, add the powder, then shake until combined; this helps prevent dry powder sticking to the bottom.
Olvek protein powder works with either water or milk. Water makes a lighter drink, while milk gives it a creamier texture and changes the drink’s overall nutrition. Choose according to the taste and consistency you prefer.
You can take Olvek protein powder after a workout for convenience, but there is no required post-exercise window. Having it at another time is also reasonable if that fits your routine and helps you meet your protein needs.
Yes, Olvek protein powder can be used on rest days too. Your body still needs protein when you are not training, though you may not need a supplement if your usual meals already provide enough.
Olvek protein powder does not automatically cause weight gain. Weight increases when you regularly consume more energy than you use, so adding it on top of your usual meals may matter more than the powder itself.
Yes, you can add Olvek protein powder to coffee. Mix the powder with a little cool or lukewarm liquid first to make a smooth paste, then stir it into the coffee; adding it straight to very hot coffee can cause clumps.
Yes, Olvek protein powder can be added to baked goods such as muffins or pancakes. It may make the mixture thicker or drier, so adjust the liquid and avoid replacing all the flour with protein powder.
Keep opened Olvek protein powder tightly sealed in a cool, dry cupboard. Prevent moisture from getting into the container by using a dry scoop, and follow the package’s best-before date and storage directions.
No, Olvek protein powder by itself is not a complete breakfast. Pair it with foods such as oats, fruit, or yogurt if you want a more substantial meal, rather than relying on the powder alone.
The product information provided does not identify Olvek protein powder’s protein source as whey. A dairy allergen notice alone does not confirm that; check the ingredient list on the package for the named protein ingredient.
Vitamins
B2
0.22mg · 17% DV
B12
0.36µg · 15% DV
B5
0.63mg · 13% DV
Biotin
2.4µg · 8% DV
Minerals
Phosphorus
126mg · 18% DV
Calcium
150mg · 15% DV
Selenium
7.5µg · 14% DV
Iodine
11µg · 7% DV
Potassium ⭐
180mg · 5% DV
Sodium
90mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 117 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Olvek protein powder is a packaged supplement intended to add protein to everyday meals and drinks. The exact protein source and blend can vary, so check the product label if you want to know what is in your particular tub.
Its flavour and texture depend on the variety. You can shake it with water or milk, blend it into a smoothie, or stir it into porridge or yoghurt. It is often used after exercise or as a convenient addition to breakfast. The powder provides 75 g of protein per 100 g, and a typical serving is about 30 g. For a lighter drink, mix it with water; it can also complement meals rather than replace a varied diet.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.23g
MONOUNSATURATED
0.41g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.