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A smooth, glossy, translucent golden oil-based sauce sits in a shallow dish, with no visible tomato or other distinct ingredients.
●Low GI

Tomato-free oily sauce Calories

Oil-based sauce without tomato

CALORIES · 100 G

884kcal

GI

0low

POTASSIUM · 100 G

0mg

FIBER · 100 G

0g

Quick answer

1 tablespoon (medium) of Tomato-free oily sauce (14 g) has 124 calories. That works out to 884 calories per 100 g. It contains 0 g of carbs, 0 g of protein, 14 g of fat and 0 g of fiber. Its 2 mg of Vitamin E covers 13% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Tomato-free oily sauce Nutrition Facts

Selected: 1 tablespoon (medium) · 14 g

124

KCAL / 14G

Carbs

0g

· 0% DV

Protein

0g

· 0% DV

Fat

14g

· 18% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 0% · Fat 100%

Tomato-free oily sauce nutrition facts table · 1 tablespoon (medium) (14 g)

NutrientAmount% DV
Calories124 kcal
Total fat14 g18%
Saturated fat1.96 g10%
Trans fat0 g
Sodium0 mg0%
Total carbohydrate0 g0%
Fiber0 g0%
Protein0 g0%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Tomato-free oily sauce?

ServingAmountCalories
1 tablespoon (medium)14 g124 kcal
1 teaspoon (small)5 g44 kcal
1 serving (small)20 g177 kcal
2 tablespoon (double)28 g248 kcal
1 ounce (medium)28 g248 kcal
3 tablespoon (triple)42 g371 kcal
0.25 cup (quarter)55 g486 kcal
100 g100 g884 kcal
½ cup (half)110 g972 kcal

Calculated from 884 calories per 100 g.

Frequently Asked Questions About Tomato-free oily sauce

What is tomato-free oily sauce?

Tomato-free oily sauce is a sauce built around oil rather than tomatoes. It may be seasoned with herbs, garlic, spices, or an acidic ingredient, but its exact ingredients depend on the recipe.

How do you make tomato-free oily sauce from scratch?

Whisk oil with your chosen herbs, spices, or garlic to make tomato-free oily sauce. If you want a sharper flavor, add lemon juice or vinegar gradually and whisk again just before serving.

What can you use tomato-free oily sauce for?

Tomato-free oily sauce works as a dressing for vegetables or salads, a finishing sauce for grilled foods, or a coating for pasta and bread. Its lack of tomato makes it useful when you want those flavors without a tomato base.

Why does tomato-free oily sauce separate?

Tomato-free oily sauce separates because oil and water-based ingredients such as vinegar or lemon juice do not stay mixed on their own. Shake it in a sealed jar or whisk it again immediately before serving.

Which oil works best in tomato-free oily sauce?

Olive oil gives tomato-free oily sauce a pronounced, savory flavor, while a neutral oil keeps the added herbs and spices in the foreground. Choose an oil whose taste suits the dish you plan to serve.

How can you make tomato-free oily sauce cling to pasta?

Toss tomato-free oily sauce with hot, freshly drained pasta and add a small splash of pasta cooking water. The starch helps the oil coat the pasta instead of pooling at the bottom of the bowl.

Can you use tomato-free oily sauce as a marinade?

Yes, tomato-free oily sauce can coat vegetables, tofu, or meat before cooking. Keep marinades that have touched raw meat separate from serving sauce, and discard them rather than using them uncooked.

Can you cook tomato-free oily sauce at high heat?

You can heat tomato-free oily sauce, but high heat can scorch garlic and delicate herbs and make the flavor bitter. For a fresher taste, add those ingredients near the end of cooking or after the pan comes off the heat.

How do you thicken tomato-free oily sauce?

Whisking tomato-free oily sauce with mustard can help it stay blended and feel thicker. You can also blend in a small amount of a suitable thick ingredient, such as tahini, while adjusting the seasoning to taste.

How can you make tomato-free oily sauce lighter?

To make tomato-free oily sauce lighter, use a smaller amount of oil and stretch it with lemon juice, vinegar, or a little water. Add the liquid gradually and taste as you go so the sauce stays well balanced.

Tomato-free oily sauce Vitamins & Minerals

Vitamins

Vitamin E

1.96mg · 13% DV

Vitamin K

8.4µg · 7% DV

Vitamin A

0µg · 0% DV

B1

0mg · 0% DV

Minerals

Calcium

0mg · 0% DV

Iron

0mg · 0% DV

Magnesium

0mg · 0% DV

Zinc

0mg · 0% DV

Sodium

0mg · 0% DV

Potassium ⭐

0mg · 0% DV

Tomato-free oily sauce Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Tomato-free oily sauce

To burn the 124 calories in 1 tablespoon (medium) (14 g):

🚶

31min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

17min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Tomato-free oily sauce?

Tomato-free oily sauce is a broad description rather than one traditional recipe: it is built around oil, with seasonings such as garlic, herbs, spices or vinegar varying from one version to another. It can be spooned over grilled vegetables or meat, tossed through pasta, or served as a dip for bread. The texture is usually pourable and the flavour depends on the additions, while the oil gives it a rich, coating feel. Nutritionally, it is almost entirely fat; 100 g provides 884 calories. A little goes a long way, so try a small spoonful with roasted vegetables or use a splash of lemon to bring contrast and keep the dish feeling less rich.

How Nutritious Is Tomato-free oily sauce?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

0/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Tomato-free oily sauce Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tomato-free oily sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tomato-free oily sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Tomato-free oily sauce Fat Profile

SATURATED

1.96g

MONOUNSATURATED

10.22g

POLYUNSATURATED

1.47g

⚖️

Omega 6:3 ratio 12.1:1

Above the ideal 4:1 (12.1:1).

Compare Tomato-free oily sauce

🫙vs🧈
Tomato-free oily sauce vs Butter167 kcal more per 100 g
→
🫙vs🫒
Tomato-free oily sauce vs Olive oilSame calories per 100 g
→
🫙vs💊
Tomato-free oily sauce vs Fish Oil Capsule16 kcal fewer per 100 g
→
🫙vs🥥
Tomato-free oily sauce vs Coconut oil22 kcal more per 100 g
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Foods Similar to Tomato-free oily sauce

🧈

Butter

717 kcal

🫒

Olive oil

884 kcal

💊

Fish Oil Capsule

900 kcal

🥥

Coconut oil

862 kcal

🥥

Coconut milk

230 kcal

🌻🛢️

Sunflower Oil

884 kcal

🛢️

Oil

884 kcal

🛢️

MCT Oil

860 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.