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Oily katlama Calories

Layered flatbread/pastry prepared with added oil

CALORIES

372kcal

GI

68medium

POTASSIUM

118mg

FIBER

2.3g

Oily katlama Nutrition Facts

Selected: 100 g

372

KCAL / 100G

Carbs

46.8g

· 50%

Protein

8.4g

· 9%

Fat

16.9g

· 41%

Fiber

2.3g

Oily katlama Vitamins & Minerals

Vitamins

B1

0.42mg · 35% DV

B3

3.8mg · 24% DV

Folate

96µg · 24% DV

B2

0.21mg · 16% DV

Minerals

Selenium

24µg · 44% DV

Manganese

1mg · 43% DV

Sodium

430mg · 19% DV

Iron

3mg · 17% DV

Oily katlama Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

32
High

Accounts for portion size — a more realistic measure than GI alone.

Is Oily katlama Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oily katlama Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oily katlama Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oily katlama Fat Profile

SATURATED

2.7g

MONOUNSATURATED

7.1g

POLYUNSATURATED

3.7g

⚖️

Omega 6:3 ratio 68:1

Above the ideal 4:1 (68:1).

Foods Similar to Oily katlama

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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Plain spaghetti

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

Oily katlama — Frequently Asked Questions

How many calories are in oily katlama?

Oily katlama contains 372 calories per 100 g. The same portion provides 16.9 g of fat and 46.8 g of carbohydrates.

Is oily katlama high on the glycemic index?

Oily katlama has a glycemic index of 68. It provides 46.8 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.