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🐟

●Low GI
💪High Protein

Oil-Free Grilled Mackerel Calories

Rich in omega-3 and protein

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

262kcal

GI

0low

POTASSIUM · 100 G

314mg

FIBER · 100 G

0g

Quick answer

1 piece (medium) of Oil-Free Grilled Mackerel (150 g) has 393 calories. That works out to 262 calories per 100 g. It contains 0 g of carbs, 35.8 g of protein, 26.7 g of fat and 0 g of fiber. Its 28.5 µg of B12 covers 1188% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Oil-Free Grilled Mackerel Nutrition Facts

Selected: 1 piece (medium) · 150 g

393

KCAL / 150G

Carbs

0g

· 0% DV

Protein

35.8g

· 72% DV

Fat

26.7g

· 34% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 37% · Fat 63%

Oil-Free Grilled Mackerel nutrition facts table · 1 piece (medium) (150 g)

NutrientAmount% DV
Calories393 kcal
Total fat26.7 g34%
Saturated fat6.23 g31%
Trans fat0 g
Sodium135 mg6%
Total carbohydrate0 g0%
Fiber0 g0%
Protein35.8 g72%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Oil-Free Grilled Mackerel?

ServingAmountCalories
1 piece (medium)150 g393 kcal
1 piece (small)90 g236 kcal
100 g100 g262 kcal
1 serving (small)120 g314 kcal
1 serving (medium)180 g472 kcal
1 piece (large)220 g576 kcal
1 serving (large)250 g655 kcal
1 piece (jumbo)300 g786 kcal

Calculated from 262 calories per 100 g.

Frequently Asked Questions About Oil-Free Grilled Mackerel

How do you grill mackerel without oil?

To make oil-free grilled mackerel, pat the cleaned fish dry, season it, and place it on a hot, clean grill. Start with the skin side down and turn the fish carefully with a wide spatula once it releases easily.

Is oil-free grilled mackerel good for you?

Yes, oil-free grilled mackerel is a nourishing source of protein and omega-3 fats. Grilling adds no cooking oil, and serving it with vegetables or a fresh salad makes a straightforward, balanced meal.

Does oil-free grilled mackerel have a lot of bones?

Oil-free grilled mackerel has a central backbone and smaller bones around the rib cage. Lift the flesh away from the backbone as you eat, and check each portion carefully before serving it to a child.

Can you eat the skin on oil-free grilled mackerel?

Yes, you can eat the skin on oil-free grilled mackerel if it is clean and thoroughly cooked. If you prefer not to eat it, peel it away after grilling; cooking the fish skin-side down can also help keep the flesh intact.

How can you tell when oil-free grilled mackerel is cooked?

Oil-free grilled mackerel is cooked when the flesh is opaque throughout and separates easily with a fork. Check the thickest part rather than judging only by the skin, which can brown before the center is done.

How long does oil-free grilled mackerel last in the fridge?

Oil-free grilled mackerel keeps for 3–4 days in a covered container in a refrigerator. Refrigerate it promptly after the meal, and discard it if it develops an off smell, a slimy surface, or an unusual appearance.

Can you freeze oil-free grilled mackerel?

Yes, you can freeze oil-free grilled mackerel once it has cooled. Wrap it airtight to protect its texture and flavor, thaw it in the refrigerator, and avoid refreezing it after it has thawed.

Is oil-free grilled mackerel the same as king mackerel?

No, oil-free grilled mackerel usually means a smaller mackerel species, not king mackerel. The distinction matters because king mackerel is a high-mercury fish, so check the species name when buying or ordering mackerel.

What goes well with oil-free grilled mackerel?

Oil-free grilled mackerel pairs well with lemon, roasted vegetables, potatoes, or a crisp green salad. Its rich flavor also works with sharp or acidic sides, such as pickled vegetables or a vinegar-based slaw.

Can you reheat oil-free grilled mackerel?

Yes, you can reheat oil-free grilled mackerel, though gentle heating helps prevent it from drying out. Warm it covered in the oven or microwave until hot throughout; you can also flake cold leftovers into a salad instead.

Oil-Free Grilled Mackerel Vitamins & Minerals

Vitamins

B12

28.5µg · 1188% DV

Vitamin D

20.7µg · 103% DV

B3

15.75mg · 98% DV

B2

0.47mg · 36% DV

Minerals

Selenium

66µg · 120% DV

Phosphorus

354mg · 51% DV

Iodine

75µg · 50% DV

Magnesium

114mg · 27% DV

Potassium ⭐

471mg · 14% DV

Sodium

135mg · 6% DV

Oil-Free Grilled Mackerel Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Oil-Free Grilled Mackerel

To burn the 393 calories in 1 piece (medium) (150 g):

🚶

97min

Walking (5 km/h)

🏃

40min

Running (8 km/h)

🚴

53min

Cycling

🏊

46min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Oil-Free Grilled Mackerel?

Oil-free grilled mackerel is mackerel cooked over a grill without added oil. Naturally rich and full-flavoured, this oily fish is eaten in many coastal cuisines, often grilled as a fillet or whole and served with lemon, herbs or a simple salad. Its surface takes on a little char while the flesh stays tender when cooked briefly. Mackerel provides protein and omega-3 fats; “oil-free” refers to the cooking method, not to the fish’s naturally occurring fat. Pair it with vegetables, potatoes or bread for a satisfying meal, or choose a crisp salad for a lighter plate. Avoid overcooking, which can make the flesh dry.

How Nutritious Is Oil-Free Grilled Mackerel?

Nutrient density

Very high

82/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

44/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Oil-Free Grilled Mackerel Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oil-Free Grilled Mackerel Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Oil-Free Grilled Mackerel Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Oil-Free Grilled Mackerel Fat Profile

SATURATED

6.23g

MONOUNSATURATED

9.98g

POLYUNSATURATED

5.93g

⚖️

Omega 6:3 ratio 0.1:1

Below the ideal 4:1 — a good omega balance.

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Salmon Fillet

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116 kcal

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132 kcal

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124 kcal

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175 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.