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No added sugar; rich in healthy fats and vitamin E
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
628
KCAL / 100G
Carbs
16.7g
· 10%
Protein
15g
· 9%
Fat
60.8g
· 81%
Fiber
9.7g
Vitamins
Vitamin E
15mg · 100% DV
B1
0.64mg · 53% DV
B6
0.56mg · 33% DV
Folate
113µg · 28% DV
Minerals
Manganese
6mg · 261% DV
Copper
2mg · 222% DV
Phosphorus
290mg · 41% DV
Magnesium
163mg · 39% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.46g
MONOUNSATURATED
45.65g
POLYUNSATURATED
7.92g
Omega 6:3 ratio 87:1
Above the ideal 4:1 (87:1).
No added sugar hazelnut butter provides 628 calories per 100 g. Because it is energy-dense, portion size can make a meaningful difference to calorie intake.
No added sugar hazelnut butter contains 15 g of protein per 100 g. It is a plant-based source of protein.
Yes, it is compatible with a keto diet. It contains 16.7 g of carbohydrates per 100 g, so the serving amount should fit an individual's carbohydrate target.
Its glycemic index is 15. This is considered a low glycemic index value.
It provides 9.7 g of fiber per 100 g. This can help increase the fiber content of a meal or snack.
The product is labeled no added sugar, meaning no sugar has been added. It still contains 16.7 g of total carbohydrates per 100 g.
Yes, it is compatible with vegan and vegetarian diets. It is also suitable for paleo, Mediterranean, flexitarian, gluten-free, keto, and Sattvik eating patterns.
This product contains tree nuts. It may not be suitable for people with hazelnut or other tree nut allergies.
Yes, it contains 60.8 g of fat per 100 g. Its high fat content contributes to its 628 calories per 100 g.
Yes, it is classified as minimally processed. This indicates a low level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.