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Probiotic pineapple yogurt
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Nily ProbiYo Pineapple Yogurt (125 g) has 120 calories. That works out to 96 calories per 100 g. It contains 17.5 g of carbs, 4 g of protein, 3.3 g of fat and 0.3 g of fiber. Its 0.5 µg of B12 covers 20% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 pack (small) · 125 g
120
KCAL / 125G
Carbs
17.5g
· 6% DV
Protein
4g
· 8% DV
Fat
3.3g
· 4% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 61% · Protein 14% · Fat 25%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 120 kcal | |
| Total fat | 3.3 g | 4% |
| Saturated fat | 2.06 g | 10% |
| Trans fat | 0.1 g | |
| Sodium | 65 mg | 3% |
| Total carbohydrate | 17.5 g | 6% |
| Fiber | 0.3 g | 1% |
| Protein | 4 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 125 g | 120 kcal |
| 1 tablespoon (small) | 15 g | 14 kcal |
| 1 ounce (small) | 30 g | 29 kcal |
| 3 tablespoon (medium) | 45 g | 43 kcal |
| 100 g | 100 g | 96 kcal |
| ½ cup (half) | 120 g | 115 kcal |
| 1 serving (medium) | 125 g | 120 kcal |
| 1 cup (large) | 245 g | 235 kcal |
Calculated from 96 calories per 100 g.
Its probiotic cultures may support a healthy gut microbiome, but Nily ProbiYo Pineapple Yogurt is not a treatment for digestive conditions. The effect depends on the live cultures in the product and the rest of your diet.
The product’s ingredients are needed to confirm whether it has added sugar. Fruit yogurts can contain added sweeteners, so check the ingredient list on the pack for sugar, syrup, or other sweetening ingredients.
Yes, most people who tolerate dairy can eat Nily ProbiYo Pineapple Yogurt daily. Since it is fruit-flavoured, account for any added sweeteners alongside other sweet foods in your usual diet.
It is presented as a probiotic pineapple yogurt, but the specific cultures and their amounts depend on the product information. Keep it refrigerated and avoid heating it if you want to preserve live cultures.
Some people with lactose intolerance tolerate yogurt better than milk, but Nily ProbiYo Pineapple Yogurt is dairy and is not identified as lactose-free. Avoid it if it causes symptoms or choose a lactose-free alternative.
Nily ProbiYo Pineapple Yogurt has pineapple flavour or fruit content that plain yogurt does not, and it may taste sweeter. Whether it contains added sugar depends on its ingredients, so check the product pack.
Keep Nily ProbiYo Pineapple Yogurt covered in the refrigerator after opening and eat it soon. Follow the storage directions on the pack, and do not leave it at room temperature for an extended time.
Yes, but freezing can make Nily ProbiYo Pineapple Yogurt watery or grainy after thawing. It may also affect the viability of probiotic cultures, so refrigerating it and eating it chilled is a better choice.
Yes, Nily ProbiYo Pineapple Yogurt works in overnight oats and adds a pineapple flavour. Stir it in before chilling; if the yogurt is already sweet, skip extra honey or sugar until you taste the mixture.
No, pineapple does not automatically destroy the yogurt’s probiotic cultures. The cultures’ survival depends more on processing, storage, and the product itself; keep Nily ProbiYo Pineapple Yogurt refrigerated and do not heat it.
Vitamins
B12
0.48µg · 20% DV
B2
0.22mg · 17% DV
B5
0.48mg · 10% DV
Biotin
2.63µg · 9% DV
Minerals
Phosphorus
118mg · 17% DV
Iodine
25µg · 17% DV
Calcium
150mg · 15% DV
Selenium
4µg · 7% DV
Potassium ⭐
198mg · 6% DV
Sodium
65mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 120 calories in 1 pack (small) (125 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Nily ProbiYo Pineapple Yogurt is a packaged cultured dairy yogurt with pineapple flavour, combining yogurt’s tang with a sweet-tart tropical note. It is best served chilled, straight from its small pack, as a quick breakfast or an easy snack. Fruit yogurt is a convenient option when you want something ready to eat; it can also be spooned over oats or paired with fresh fruit.
Compared with plain yogurt, it is more carbohydrate-forward: it provides 14 g of carbohydrate per 100 g, alongside 3.2 g of protein. The modest protein content makes it less filling on its own than a higher-protein plain yogurt, so add nuts or seeds if you want a more substantial snack. Its fruity flavour also works well alongside unsweetened tea or coffee.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.06g
MONOUNSATURATED
0.9g
POLYUNSATURATED
0.13g
Omega 6:3 ratio 2.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.