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High-protein dairy semolina dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
83
KCAL / 100G
Carbs
7.2g
· 35%
Protein
10g
· 48%
Fat
1.6g
· 17%
Fiber
0.3g
Vitamins
B12
0.42µg · 18% DV
B2
0.18mg · 14% DV
B5
0.34mg · 7% DV
Biotin
2.1µg · 7% DV
Minerals
Phosphorus
120mg · 17% DV
Calcium
125mg · 13% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
0.42g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Netto Protein Semolina contains 83 calories per 100 g.
Netto Protein Semolina provides 10 g of protein per 100 g. This makes it an option for people looking to support their protein intake.
It contains 7.2 g of carbohydrates per 100 g. Those tracking carbohydrate intake can factor this amount into their daily target.
Netto Protein Semolina contains 1.6 g of fat per 100 g. Its fat content is lower than its protein and carbohydrate content.
Netto Protein Semolina has a glycemic index of 45. Glycemic index can be used to assess the blood-sugar impact of carbohydrate-containing foods.
Yes, it contains 0.3 g of fiber per 100 g. This is a low amount of fiber.
Yes, Netto Protein Semolina is suitable for vegetarian diets. It is also compatible with omnivore, pescatarian, Mediterranean, and flexitarian eating patterns.
Yes, Netto Protein Semolina contains gluten. It is not suitable for people with a gluten allergy or sensitivity.
No, Netto Protein Semolina contains dairy. People with a dairy allergy should avoid it.
Yes, Netto Protein Semolina is classified as a processed food. This may be relevant for people aiming to limit processed foods in their diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.