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Unsweetened organic cocoa powder, rich in fiber and magnesium
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Naturiga Organic Cocoa Powder (5 g) has 11 calories. That works out to 228 calories per 100 g. It contains 2.9 g of carbs, 1 g of protein, 0.7 g of fat and 1.9 g of fiber. Its 0.2 mg of Copper covers 21% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 5 g
11
KCAL / 5G
Carbs
2.9g
· 1% DV
Protein
1g
· 2% DV
Fat
0.7g
· 1% DV
Fiber
1.9g
· 7% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 18% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 11 kcal | |
| Total fat | 0.7 g | 1% |
| Saturated fat | 0.41 g | 2% |
| Trans fat | 0 g | |
| Sodium | 1.05 mg | 0% |
| Total carbohydrate | 2.9 g | 1% |
| Fiber | 1.9 g | 7% |
| Protein | 1 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 5 g | 11 kcal |
| 1 teaspoon (small) | 2.5 g | 6 kcal |
| 1 tablespoon (large) | 8 g | 18 kcal |
| 1 serving (medium) | 10 g | 23 kcal |
| 1 serving (large) | 15 g | 34 kcal |
| 1 cup (medium) | 86 g | 196 kcal |
| 100 g | 100 g | 228 kcal |
Calculated from 228 calories per 100 g.
Whisk Naturiga Organic Cocoa Powder with a small splash of warm milk or water until smooth, then add the rest of the liquid. Since the powder is unsweetened, add a sweetener if you want a sweeter drink.
No, Naturiga Organic Cocoa Powder is unsweetened. It gives drinks and recipes a strong cocoa flavor without the sugar found in many instant hot chocolate mixes, so sweeten it separately if needed.
Yes, Naturiga Organic Cocoa Powder works in recipes for cakes, brownies, cookies, and puddings that call for cocoa powder. It is unsweetened, so keep the recipe’s sugar in place; a recipe specifying a particular cocoa type may give a different result.
Naturiga Organic Cocoa Powder is unsweetened cocoa powder, while hot chocolate mixes commonly include sugar and other ingredients. Cocoa powder therefore needs separate sweetening and may need more whisking to make a smooth drink.
No, Naturiga Organic Cocoa Powder is not a one-for-one substitute for melted chocolate. Cocoa powder does not provide chocolate’s cocoa butter or sugar, so replacing it may require changes to the recipe’s fat, liquid, and sweetener.
Naturiga Organic Cocoa Powder tastes bitter because it is unsweetened and has a concentrated cocoa flavor. In a drink or dessert, balance it with the recipe’s sweetener, or pair it with milk, yogurt, or naturally sweet fruit.
Keep Naturiga Organic Cocoa Powder tightly sealed in a cool, dry place away from sunlight. Moisture can make the powder clump and weaken its aroma, so use a dry spoon and close the package promptly after serving.
Not easily; Naturiga Organic Cocoa Powder can clump in cold milk. First mix it into a smooth paste with a little warm liquid, or shake it thoroughly with the milk in a covered bottle.
Yes, cocoa naturally contains some caffeine as well as theobromine. Naturiga Organic Cocoa Powder is not caffeine-free, so people sensitive to stimulants may prefer to avoid having it late in the day if it affects their sleep.
It is better to mix Naturiga Organic Cocoa Powder into food or liquid rather than swallow a dry spoonful, which can be unpleasant and easy to inhale. Stir it into yogurt, oatmeal, smoothies, or a drink instead.
Vitamins
B2
0.01mg · 1% DV
B3
0.11mg · 1% DV
B6
0.01mg · 1% DV
Folate
1.6µg · 0% DV
Minerals
Copper
0.19mg · 21% DV
Manganese
0.19mg · 8% DV
Magnesium
25mg · 6% DV
Phosphorus
37mg · 5% DV
Potassium ⭐
76mg · 2% DV
Sodium
1.05mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 11 calories in 1 tablespoon (medium) (5 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Naturiga Organic Cocoa Powder is unsweetened organic cocoa made by grinding cacao beans. It has a deep chocolate aroma and a naturally bitter, robust taste rather than the sweetness of drinking chocolate. Around the world, it is stirred into milk for a hot drink or used in baking; it also works well in porridge, smoothies and yoghurt. Its unsweetened character lets you decide how much sweetness to add, whether you are making a simple cocoa drink or a dessert.
Cocoa powder is notably rich in fibre and magnesium, with 37 g of fibre per 100 g. A small amount can bring plenty of cocoa flavour to a recipe, and pairing it with milk, banana or yoghurt can soften its bitterness.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.41g
MONOUNSATURATED
0.23g
POLYUNSATURATED
0.03g
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Nutrition data compiled from USDA FoodData Central and scientific sources.