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High in healthy fats, protein, and fiber. Rich in vitamin E and magnesium.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
610
KCAL / 100G
Carbs
18g
· 12%
Protein
20g
· 13%
Fat
52g
· 75%
Fiber
10g
Vitamins
B6
1.7mg · 100% DV
B1
0.87mg · 73% DV
Biotin
7µg · 23% DV
Vitamin E
2.9mg · 19% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
490mg · 70% DV
Manganese
1mg · 43% DV
Magnesium
120mg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.5g
MONOUNSATURATED
28g
POLYUNSATURATED
15g
Omega 6:3 ratio 52:1
Above the ideal 4:1 (52:1).
Natural pistachio butter contains 610 calories per 100 g. The same amount provides 52 g of fat, 20 g of protein, and 18 g of carbohydrates.
Yes, natural pistachio butter is compatible with vegan, vegetarian, gluten-free, paleo, and Mediterranean eating patterns. However, it contains tree nuts, an important allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.