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Natural sweetener
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Nate's Honey (21 g) has 64 calories. That works out to 304 calories per 100 g. It contains 17.3 g of carbs, 0.1 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 tablespoon (medium) · 21 g
64
KCAL / 21G
Carbs
17.3g
· 6% DV
Protein
0.1g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 99% · Protein 1% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 64 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 0.84 mg | 0% |
| Total carbohydrate | 17.3 g | 6% |
| Fiber | 0 g | 0% |
| Protein | 0.1 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 21 g | 64 kcal |
| 1 teaspoon (small) | 7 g | 21 kcal |
| 1 pack (mini) | 14 g | 43 kcal |
| 1 ounce (large) | 28 g | 85 kcal |
| 2 tablespoon (double) | 42 g | 128 kcal |
| 3 tablespoon (triple) | 63 g | 192 kcal |
| 0.25 cup (quarter) | 85 g | 258 kcal |
| 100 g | 100 g | 304 kcal |
| ½ cup (half) | 170 g | 517 kcal |
Calculated from 304 calories per 100 g.
Nate's Honey contains some antioxidant compounds, but it is still mostly sugars and has no major health advantage over table sugar. Both can raise blood glucose, so using honey does not make sweetening food unlimited or automatically healthier.
Nate's Honey can keep for a long time when stored properly, though its colour, aroma, or flavour may change over time. Moisture or food particles introduced into the container can spoil it, so use a clean, dry utensil.
Keep Nate's Honey tightly closed in a cool, dry cupboard, away from direct sunlight. Refrigeration is unnecessary and can make honey crystallize faster.
No. Do not give Nate's Honey—or any honey—to a child under 12 months because honey can contain spores that cause infant botulism. Cooking or baking with honey does not reliably make it safe for babies.
The name Nate's Honey alone does not establish whether it is raw or heat-treated. Check the product description or packaging for that detail; the processing status should not be inferred just because the product is honey.
Yes, Nate's Honey can replace sugar in many baking recipes, but it adds liquid and tastes sweeter than sugar. The result may be softer or browner, so adjust the recipe's other liquids and sweeteners.
Yes, Nate's Honey can be stirred into hot tea. Letting the tea cool slightly helps preserve the honey's aroma; adding honey to a hot drink does not make it poisonous.
Yes, Nate's Honey may crystallize naturally, which does not mean it has spoiled or is fake. To make it runny again, place the container in warm water and let it heat gently; avoid boiling it.
Nate's Honey can raise blood glucose, and being natural does not remove that effect. People with diabetes should fit it into their individual meal plan; a doctor or dietitian can advise on an appropriate amount.
Home tricks such as dropping Nate's Honey into water cannot reliably prove purity, and crystallization is not proof either. Look for clear sourcing and quality information from the producer or an independent certification.
Vitamins
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
B5
0.01mg · 0% DV
B3
0.03mg · 0% DV
Minerals
Copper
0.01mg · 1% DV
Manganese
0.02mg · 1% DV
Iron
0.09mg · 1% DV
Zinc
0.05mg · 0% DV
Potassium ⭐
11mg · 0% DV
Sodium
0.84mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 64 calories in 1 tablespoon (medium) (21 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Nate's Honey is a jarred honey product, made from nectar gathered by bees. It can be spread on toast or spooned over porridge and yoghurt; in many places, honey is also served with tea or used to sweeten baking and sauces. Its flavour and colour can vary with the flowers the bees visit, while the texture may be runny or crystallised.
Honey is mostly carbohydrate, with very little protein and virtually no fat, so it works as a sweetener rather than a substantial source of other nutrients. A small drizzle is often enough for breakfast or a snack, especially alongside tangy yoghurt, fruit or nut butter. You can also stir it into a drink once it has cooled a little to preserve its delicate flavour.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.