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High-protein salted caramel protein bar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
385
KCAL / 100G
Carbs
36g
· 36%
Protein
34g
· 34%
Fat
13g
· 30%
Fiber
9g
Vitamins
B2
0.12mg · 9% DV
B12
0.18µg · 8% DV
B3
1.1mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
240mg · 34% DV
Calcium
210mg · 21% DV
Magnesium
70mg · 17% DV
Selenium
9µg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
3.8g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 36:1
Above the ideal 4:1 (36:1).
It provides 385 calories per 100 grams. To estimate a serving, adjust the calories based on the amount you eat.
Yes, it contains 34 grams of protein per 100 grams. That makes it a protein-forward processed snack option.
Per 100 grams, it has 36 grams of carbohydrates and 13 grams of fat. These numbers can help if you track macros.
Yes, it contains 9 grams of fiber per 100 grams. Fiber content may be useful when comparing snack options.
No, its glycemic index is 35. That is generally considered a low GI value.
It can fit omnivore, vegetarian, and flexitarian diets. Since it has 385 calories per 100 grams, portion size matters depending on your goal.
Yes, it is listed as suitable for vegetarian diets. It is also compatible with omnivore and flexitarian eating patterns.
It contains dairy, soy, and gluten. Anyone avoiding these allergens should take that into account.
It offers 34 grams of protein, 9 grams of fiber, and a glycemic index of 35 per 100 grams. However, it is classified as ultra-processed, which is an important factor to consider.
Its 34 grams of protein and 9 grams of fiber per 100 grams suggest it may be satisfying. How filling it feels will still depend on the portion eaten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.