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Crunchy snack made from multiple grains
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
70g
· 64%
Protein
10g
· 9%
Fat
13g
· 27%
Fiber
7g
Vitamins
B1
0.35mg · 29% DV
B3
3.2mg · 20% DV
B2
0.18mg · 14% DV
B6
0.22mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Sodium
520mg · 23% DV
Selenium
10µg · 18% DV
Iron
3mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
4.5g
POLYUNSATURATED
5.2g
Omega 6:3 ratio 23.8:1
Above the ideal 4:1 (23.8:1).
Multigrain crackers provide 430 calories per 100 g. The calorie intake can add up quickly depending on portion size.
No, multigrain crackers are not gluten-free. They contain gluten, soy, and sesame, so people with related allergies or sensitivities should avoid them.
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Nutrition data compiled from USDA FoodData Central and scientific sources.