Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Traditional Turkish halva, high in sugar and fat
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Mudurmu halva (40 g) has 192 calories. That works out to 480 calories per 100 g. It contains 22.4 g of carbs, 2.6 g of protein, 10 g of fat and 1 g of fiber. Its 0.1 mg of Copper covers 13% of the Daily Value. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Selected: 1 piece (medium) · 40 g
192
KCAL / 40G
Carbs
22.4g
· 8% DV
Protein
2.6g
· 5% DV
Fat
10g
· 13% DV
Fiber
1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 47% · Protein 5% · Fat 48%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 192 kcal | |
| Total fat | 10 g | 13% |
| Saturated fat | 1.8 g | 9% |
| Trans fat | 0 g | |
| Sodium | 6 mg | 0% |
| Total carbohydrate | 22.4 g | 8% |
| Fiber | 1 g | 4% |
| Protein | 2.6 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 40 g | 192 kcal |
| 1 piece (small) | 20 g | 96 kcal |
| 1 slice (thin) | 30 g | 144 kcal |
| 1 slice (thick) | 50 g | 240 kcal |
| 1 piece (large) | 60 g | 288 kcal |
| 2 piece (double) | 80 g | 384 kcal |
| 100 g | 100 g | 480 kcal |
| 1 serving (large) | 100 g | 480 kcal |
Calculated from 480 calories per 100 g.
Mudurmu halva is a traditional Turkish sweet in the halva family. It is a prepared, processed dessert, contains gluten, and is high in sugar and fat.
Traditional halva recipes cook flour and fat, then combine the mixture with a sweetened liquid. Mudurmu halva recipes can vary, so use the method from a reliable recipe for this specific variety rather than assuming it is identical to another halva.
Mudurmu halva contains gluten, which means its recipe includes a gluten-containing ingredient such as wheat. Traditional flour-based halvas commonly use flour, fat, and sugar, though the exact ingredients and proportions can differ between recipes.
Mudurmu halva contains gluten, while tahini halva is made primarily from sesame paste and sugar. The two have distinct flavors and textures: tahini halva has a pronounced sesame taste, whereas Mudurmu halva is a different traditional Turkish halva.
Mudurmu halva is a sweet, rich dessert, with a flavor shaped by its traditional flour-and-fat halva style. Its exact taste and texture can vary with the recipe, so it may not match the sesame-forward flavor of tahini halva.
Serve Mudurmu halva in small pieces as a dessert or sweet snack. It pairs naturally with unsweetened tea, which offers a less-sweet contrast to the halva; it is not necessary to serve it as part of a meal.
Keep Mudurmu halva in an airtight container in a cool, dry place, away from humidity and direct heat. Moisture can affect its texture, while warmth may soften it or cause its fat to separate.
Yes, you can freeze Mudurmu halva, although thawing may change its texture. Wrap or seal it well, freeze it in portions, and let it thaw in the refrigerator before serving.
Eating Mudurmu halva frequently or in large portions can contribute to weight gain because it is rich in sugar and fat. Having a smaller piece occasionally is a practical way to enjoy it without making it a regular large snack.
People with diabetes should be cautious with Mudurmu halva because its sugar can raise blood glucose. Whether it fits an individual meal plan depends on their needs, so ask a doctor or dietitian for personal guidance.
Vitamins
Vitamin E
0.48mg · 3% DV
B1
0.03mg · 3% DV
Biotin
0.6µg · 2% DV
B6
0.02mg · 1% DV
Minerals
Copper
0.12mg · 13% DV
Manganese
0.2mg · 9% DV
Phosphorus
48mg · 7% DV
Magnesium
22mg · 5% DV
Potassium ⭐
68mg · 2% DV
Sodium
6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 192 calories in 1 piece (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Mudurmu halva is a traditional Turkish sweet in the halva family, made by toasting flour with fat and sweetening it with sugar. The cooking method gives it a rich, roasted aroma and a dense, tender texture.
It is usually served in small pieces, often alongside tea or coffee, as a treat for guests or after a meal. For Turkish-speaking communities abroad, it can also be a familiar taste of home; elsewhere, it makes a rich accompaniment to an afternoon drink. It is high in sugar and fat, so a modest piece is a satisfying way to enjoy it.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
3.2g
POLYUNSATURATED
4g
Omega 6:3 ratio 25:1
Above the ideal 4:1 (25:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.